2006
DOI: 10.1016/j.scienta.2006.01.029
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Photosynthetic characteristics and protective mechanisms against photooxidation during high temperature stress in two citrus species

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Cited by 170 publications
(96 citation statements)
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“…Our observations are consistent with the results of previous studies on reactions of various plant species tested under hot and dry growth conditions (Gratani et al 2000, Guo et al 2006, Wikberg & Ogren 2007, Medrano et al 2015. It has been demonstrated that drought causes a significant increase, while high temperature causes a significant decrease, in the intrinsic water use efficiency (WUEi, A/gs) for several forest tree species, e.g., Populus spp.…”
Section: Discussionsupporting
confidence: 92%
“…Our observations are consistent with the results of previous studies on reactions of various plant species tested under hot and dry growth conditions (Gratani et al 2000, Guo et al 2006, Wikberg & Ogren 2007, Medrano et al 2015. It has been demonstrated that drought causes a significant increase, while high temperature causes a significant decrease, in the intrinsic water use efficiency (WUEi, A/gs) for several forest tree species, e.g., Populus spp.…”
Section: Discussionsupporting
confidence: 92%
“…The chlorophyll reduction occurred in heat-stressed chickpea plants that was similar to the observations on wheat (Almeselmani et al 2009) and rice (Sohn and Back 2007) plants experiencing stressful high temperatures. The damage to pigments due to elevated temperature had earlier been ascribed to photo-oxidation of chlorophyll (Guo et al 2006). The oxidative stress was measured as malondialdehyde (MDA) and hydrogen (H 2 O 2 ) peroxide, which increased with high temperature, especially MDA content showed higher increase implying greater damage to the membranes.…”
Section: Effects Of Heat Stressmentioning
confidence: 99%
“…The application of herbicides can increase the superoxide levels and cause reactive oxygen species (ROS) accumulation which accompanied by lipid peroxidation (Feierabend and Winkelhüsener 1982). Accumulation of ROS can not only cause lipid peroxidation but also induce membrane damage and cause serious defects in the physiological metabolism of plants leading to cell death and stimulated plant senescence (Guo et al 2006;Ogweno et al 2009). …”
Section: Discussionmentioning
confidence: 99%