1970
DOI: 10.1016/s0011-9164(00)80240-4
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Physical properties of sea water solutions: thermal conductivity

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Cited by 56 publications
(26 citation statements)
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“…The lines are labeled with the values of salinity (in g · kg −1 ) for which they were generated estimate the uncertainty of their measurements at 1.06 %, the deviations between their data and those of Caldwell [33] are higher and are 2 %. Figure 7 compares the predictions with the data of Jamieson and Tudhope [35], which, unlike the other seawater data, cover a rather wide range of salinity and temperature. Jamieson and Tudhope [35] reported a matrix of experimental data for salinities from 33.57 g · kg −1 to 153.46 g · kg −1 in the temperature range from 273.15 K to 348.15 K and an additional series of measurements for salinities of 153.46 g · kg −1 up to 448.15 K. Based on these data, they developed a set of smoothed values, which are shown in Fig.…”
Section: Seawatermentioning
confidence: 96%
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“…The lines are labeled with the values of salinity (in g · kg −1 ) for which they were generated estimate the uncertainty of their measurements at 1.06 %, the deviations between their data and those of Caldwell [33] are higher and are 2 %. Figure 7 compares the predictions with the data of Jamieson and Tudhope [35], which, unlike the other seawater data, cover a rather wide range of salinity and temperature. Jamieson and Tudhope [35] reported a matrix of experimental data for salinities from 33.57 g · kg −1 to 153.46 g · kg −1 in the temperature range from 273.15 K to 348.15 K and an additional series of measurements for salinities of 153.46 g · kg −1 up to 448.15 K. Based on these data, they developed a set of smoothed values, which are shown in Fig.…”
Section: Seawatermentioning
confidence: 96%
“…Figure 7 compares the predictions with the data of Jamieson and Tudhope [35], which, unlike the other seawater data, cover a rather wide range of salinity and temperature. Jamieson and Tudhope [35] reported a matrix of experimental data for salinities from 33.57 g · kg −1 to 153.46 g · kg −1 in the temperature range from 273.15 K to 348.15 K and an additional series of measurements for salinities of 153.46 g · kg −1 up to 448.15 K. Based on these data, they developed a set of smoothed values, which are shown in Fig. 7 as hollow symbols connected by dotted lines.…”
Section: Seawatermentioning
confidence: 96%
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“…Since concrete is a compound of many materials, thus, its thermal properties is computed based on the volumetric fraction and the thermal properties of those compound materials respectively [1]. Table 1 shows the thermal properties of materials [2][3][4][5][6]. According to Neville [7], the specific heat of concrete has little effect by the mineralogical character of aggregate, but mainly depend on the amount of moisture content.…”
Section: Introductionmentioning
confidence: 99%
“…It can be calculated using Eq. (9) given by Jamieson and Tudhope [21] which is valid for temperature of 0 -180 o C and salinities of 0 -160 g/kg with an accuracy of ±3%.…”
Section: Seawater Propertiesmentioning
confidence: 97%