This article presents a comprehensive comparative evaluation of tomato varieties. The study focused on key yield attributes, including plant height, fruits per cluster, fruit diameter, fruit length, yield per hectare, days to 50% flowering, and maturity. Significant variations in plant height were observed among the varieties. Monoprecos had the tallest plant height (125.73 cm), while 2-HRDTOM035 was the shortest (83.26 cm). The number of fruits per cluster varied, with HRD109 producing the most (7.33) and HRDTOM084 the least (3.86). HRDTOM084 excelled in fruit dimensions, having the largest fruit diameter (19.88 mm) and fruit length (5.94 cm), whereas HRD109 showed the smallest diameter (10.16 mm). Yield per hectare also differed significantly, with HRDTOM084 delivering the highest yield (11.06 t/ha), and 2-HRDTOM035 recording the lowest (4.84 t/ha). The study also analyzed days to 50% flowering, revealing HRDTOM084 as the slowest to flower (48.60 days) and Monoprecos as the quickest (30.60 days). Days to maturity mirrored these results, with HRDTOM084 taking the longest to mature (93.73 days). In comparison, earlier studies with nine open-pollinated and hybrid varieties in other regions, such as Khajura and Lumle, revealed similar patterns in yield and growth, confirming the genetic diversity in tomato production. Overall, HRDTOM084 emerged as the most promising variety for commercial cultivation due to its superior yield, fruit size, and productivity, while Monoprecos and 2-HRDTOM035 may be suitable for environments that require shorter growth cycles. This review highlights the importance of selecting tomato varieties based on specific traits, such as plant height, yield potential, fruit quality, and adaptability to local growing conditions, to optimize production. Future research could focus on enhancing disease resistance and studying performance under different climatic conditions to further improve tomato cultivation practices in Nepal.