Picky Eating and Risk Factors in Children

Kermen, Seda; Aktaç, Şule

doi:10.4274/jcp.2018.0047

Cited by 4 publications

(11 citation statements)

References 33 publications

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“…Although there is no study examining the prevalence of PE in Turkish children in the literature, according to a study conducted for the problematic eating behaviors in children 12–74 months, in Turkey, 39% of mothers stated that their children were picky eater [ 16 ]. Due to the differences in the definition of PE and methodological differences of the studies, the frequency and prevalence of PE has been reported to be in a wide range in different studies [ 25 ]. In their review, Samuel et al divided the studies into 3 groups according to the way children questioned and reported the prevalance ranges of PE between (i) 12.3%-49% in 3 studies using 'one closed-ended question’; (ii) 6.6%-59.3% in 14 studies using ‘a single question selected from predetermined possible answers’ (iii) 5.5%-70.1% in 21 studies using ‘several question and answer combinations’ [ 26 ].…”

Section: Discussionmentioning

confidence: 99%

Characteristics of picky eater children in Turkey: a cross-sectional study

2022

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Objective The aim of this study is to investigate the relations of picky eating habit of children with their nutrition, physical activity, screen time and sleep habits in the context of parental picky eating habit. Methods In a cross-sectional study a questionnare was applied to the parents of children aged 6–13 years in two provincies. The cases were analyzed as the overall group and the two subgroups in which both parents are not picky eater, and in which at least one parent was picky eater. Child's risk of being picky eater was analyzed by logistic regression. Results A total of 913 children and parent pairs were included in the study. The risk of picky eating of the child increases 2.85 (AOR: 1.67–4.88) times when only the mother was picky eater, 5.99 (AOR: 3.32–7.52) times when only the father was picky eater, and 22.79 (AOR: 6.95–74.71) times when both of the parents were picky eaters. In the subgroup in which at least one parent was picky eater, it was determined that children with physical activity duration of ≥ 1 h/day and sleep time of ≥ 9 h /day were less likely to be picky eater and the children with screen time of ≥ 2 h/day were more likely to be picky eaters. Conclusion Picky eating habit in childhood is related to the picky eating habit of the parents. In the context of this relationship, the picky eating habit of children is related to sleep, physical activity, screen time and other eating habits.

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Section: Discussionmentioning

confidence: 99%

Characteristics of picky eater children in Turkey: a cross-sectional study

2022

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“…Seda Şengüzel 1 , Elvan Yılmaz Akyüz 2 Geliş tarihi/Received: 02.12.2021 • Kabul tarihi/Accepted: 20.04.2022…”

Section: Validity and Reliability Study Of The Turkish Version Of The...unclassified

“…Yeme davranışı, yaşamın ilk yıllarında gelişen ve yetişkinlik döneminde de şekillenmeye devam eden bir süreci kapsamaktadır (1,2). Bu nedenle çocukluk dönemi, sağlıklı beslenme alışkanlıklarının kazandırılmasında büyük bir öneme sahiptir.…”

Section: Introductionunclassified

“…Ayrıca bu dönemde sıklıkla beslenme sorunları ile karşılaşılmaktadır. Seçici yeme ve besin neofobisi en sık görülen beslenme sorunlarındandır (2).…”

Section: Introductionunclassified

“…Hem çocuk hem de yetişkinlerde görülebilen besin neofobisi, yaş, eğitim, kentleşme derecesi, gelir düzeyi ve kültür gibi çevresel faktörlere bağlı olarak değişebilmektedir (6). Özellikle yaş, besin neofobisinin önemli bir belirleyicisidir (2)(3)(4)6).…”

Section: Introductionunclassified

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Çocuk Besin Reddi Ölçeği’nin Türkçe Geçerlik ve Güvenirlik Çalışması

Şengüzel¹,

AKYÜZ>

2022

J Nutr Diet

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Amaç: Besin reddini 2-7 yaş arasında ölçmeye yarayan Çocuk Besin Reddi Ölçeği (ÇBRÖ)’nin geçerlik ve güvenirlik çalışmasını yaparak Türkçeye uyarlaması amaçlanmıştır. Bireyler ve Yöntem: Bu çalışma Mart-Mayıs 2021 tarihleri arasında çevrimiçi platform üzerinden 2-7 yaş arası çocuğu olan 195 birey ile gerçekleştirilmiştir. Ölçek çevir-geri çevir yöntemi ile Türkçeye uyarlanmıştır. Ölçeğin orjinali 2 alt boyuttan oluşan 11 madde içermektedir. Geçerlik analizleri için açıklayıcı faktör analizi ve doğrulayıcı faktör analizi yapılmış olup uyum indeksleri değerlendirilmiştir. Güvenirlik analizi için Cronbach alpha iç tutarlılık katsayısı kullanılmıştır. İstatistiksel analizler Statistical Package for Social Sicences (SPSS) versiyon 16.0 ve AMOS 24.0 kullanılarak yapılmıştır. Anlamlılık düzeyi p<0.05 olarak kabul edilmiştir. Bulgular: Ölçekten ÇBRÖ-5 (P10) maddesi, iki ayrı boyut tarafından açıklandığı ve faktör yük değerleri arasındaki fark 0,10’dan düşük olduğu için çıkartılmıştır. On madde ve 2 alt boyutu kabul edilen nihai ölçek için, uyum indekslerinin kabul edilebilir seviyede olduğu, iç tutarlılığın seçicilik alt boyutu için oldukça güvenilir, neofobi alt boyutu ve ölçek toplamı için yüksek derecede güvenilir olduğu saptanmıştır. Çocukların besin reddine ilişkin ölçek puan ortalaması 30.45±6.41 olarak bulunmuştur. Sonuç: Çocuk Besin Reddi Ölçeği’nin Türkçe uyarlamasının besin reddini ölçmek için geçerli ve güvenilir bir ölçme aracı olduğu belirlenmiştir.

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An investigation of the relationship between the eating behaviours of children with typical development and autism spectrum disorders and parent attitudes during mealtime eating behaviours and parent attitudes during mealtime

Öz

Bayhan

2021

Child

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Background Nutrition has significant importance in the course of growth and development in early childhood. Selective and fussy eating is prevalent among children with autism spectrum disorder and can have a profound impact on parents' mealtime actions. Aims The study aimed to investigate the relationship between parental mealtime actions and the eating behaviours of children aged 3–5 years with typical development (TD) and autism spectrum disorder (ASD). Methods A total of 180 parents of children between 3 and 5 years in Ankara participated in the study; 90 were parents of children with TD, and 90 were parents of children with ASD. We measured the variables using the Brief Assessment of Mealtime Behaviour in Children (BAMBIC), Children's Eating Behaviour Questionnaire (CEBQ), and Parent Mealtime Action Scale (PMAS). Results The results revealed that food refusal, disruptive behaviours, and limited variety in TD children were related to parental actions, such as the use of rewards. We also found a negative correlation between enjoyment of food and the use of rewards. Children with ASD displayed differences concerning food refusal, and their parents were found to prepare more special meals for them compared with children with TD. Conclusion Despite differences, the eating behaviours of children with TD and ASD show similarities in some cases. If a child has a low interest in eating, then their parents tend to be more insistent, use more rewards, and offer special meals. On the contrary, a child's high interest in eating harms such parental behaviours. Because an acknowledgement that a relationship exists between the eating behaviours of children and parental actions would make intervening to shape parental attitudes easier, it is recommended that future studies should be carried out to respond to the eating problems of children by working with parents.

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Picky Eating and Risk Factors in Children

Cited by 4 publications

References 33 publications

Characteristics of picky eater children in Turkey: a cross-sectional study

Characteristics of picky eater children in Turkey: a cross-sectional study

Çocuk Besin Reddi Ölçeği’nin Türkçe Geçerlik ve Güvenirlik Çalışması

An investigation of the relationship between the eating behaviours of children with typical development and autism spectrum disorders and parent attitudes during mealtime eating behaviours and parent attitudes during mealtime

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