1981
DOI: 10.1016/0021-9150(81)90110-6
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Platelet functions and fatty acid composition of platelet phospholipids in spontaneously hypertensive rats fed saturated or polyunsaturated fats

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Cited by 34 publications
(5 citation statements)
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“…Prostaglandin E,, 10" 7 M, did not exert any effect on thrombin-induced secretion of serotonin in the absence of external Mg 2+ but decreased it (by about 30%) in the presence of 10" 3 M external Mg 2+ concen- 2+ exerts a physiological modulatory role that may be altered in SHR. The hyperreactivity to thrombin and ADP observed in our washed platelet preparation agrees with the hyperaggregability described in platelet rich plasma of SHR 13 and with the recently described increased aggregation of washed platelets from SHR in response to ADP and collagen.…”
Section: Methodssupporting
confidence: 77%
“…Prostaglandin E,, 10" 7 M, did not exert any effect on thrombin-induced secretion of serotonin in the absence of external Mg 2+ but decreased it (by about 30%) in the presence of 10" 3 M external Mg 2+ concen- 2+ exerts a physiological modulatory role that may be altered in SHR. The hyperreactivity to thrombin and ADP observed in our washed platelet preparation agrees with the hyperaggregability described in platelet rich plasma of SHR 13 and with the recently described increased aggregation of washed platelets from SHR in response to ADP and collagen.…”
Section: Methodssupporting
confidence: 77%
“…Two groups have demonstrated increased microviscosity in platelet and erythrocyte ghosts in the spontaneously hypertensive 11-178 SUPPL II HYPERTENSION, VOL 8, No 6, JUNE 1986 rat model of essential hypertension. 20 " 22 In addition, McGregor and colleagues 22 showed that platelets from spontaneously hypertensive rats aggregated in response to lower concentrations of thrombin or ADP than did platelets from Wistar-Kyoto controls and that this difference was potentiated by feeding the animals diets rich in saturated fats. A decrease in erythrocyte deformability and an increase in erythrocyte membrane microviscosity have been reported in patients with essential hypertension.…”
Section: Platelet Lipid Analysismentioning
confidence: 99%
“…Meanwhile the view has been put forward in the literature that changes in membranes of different cells may take place in the same direction. For instance, changes in the fatty-acid composition of dietary fats cause corresponding changes in the membranes of many cells in the body, and this affects the degree of orderliness of arrangement of the hydrocarbon chains of the fatty acids [8]. Feeding animals with cholesterol causes an increase in its concentration in membranes of different types, and a decrease in activity of the lipid-dependent membrane enzyme Na,K-ATPase has been demonstrated both in plasma membranes of the brain [I] and in erythrocyte membranes, with a simultaneous decrease in fluidity of the membranes as revealed by EPR studies of spin probes [4].…”
mentioning
confidence: 99%