2021
DOI: 10.1088/1755-1315/672/1/012030
|View full text |Cite
|
Sign up to set email alerts
|

Policy scenario of sustainable local soybean development in banyuwangi regency

Abstract: Banyuwangi Regency is the largest soybean producer in East Java with an average harvest area of 29,149 ha / year in the 2008-2018 period. The fluctuation of soybean production in Banyuwangi Regency, which tends to decline by an average of 6% / year and a decrease in harvested area by an average of 7% / year in the 2008-2018 period, encourages the need for a study of soybean performance. The decline in soybean production and harvested area was caused by several factors, including fluctuations in soybean prices,… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1

Citation Types

0
3
0

Year Published

2022
2022
2024
2024

Publication Types

Select...
2
1

Relationship

0
3

Authors

Journals

citations
Cited by 3 publications
(3 citation statements)
references
References 9 publications
0
3
0
Order By: Relevance
“…Furthermore, Laverage Analysis was carried out to determine the sensitive attributes and interventions that need to be carried out. The results of the laverage analysis were expressed in the form of percent (%) of the change in the root mean square (RMS) of each attribute [5]. If the results of the Leverage Analysis were positive, then the attribute was sensitive or dominant in influencing the sustainability of the dimension.…”
Section: Discussionmentioning
confidence: 99%
“…Furthermore, Laverage Analysis was carried out to determine the sensitive attributes and interventions that need to be carried out. The results of the laverage analysis were expressed in the form of percent (%) of the change in the root mean square (RMS) of each attribute [5]. If the results of the Leverage Analysis were positive, then the attribute was sensitive or dominant in influencing the sustainability of the dimension.…”
Section: Discussionmentioning
confidence: 99%
“…Over time, the concept has been expanded to integrate social, economic, and environmental components, each covering different aspects or performance indicators. Sustainable agriculture approaches have been further developed, such as [5] adding legal/institutional dimensions and infrastructure/technology dimensions as well as [6] adding a quality system dimension in measuring the sustainability of the agricultural sector. Researches with an agricultural sustainability approach have been carried out in various fields, such as in the food sector [4], forestry [7], agriculture [8] and [9], and fishery [10].…”
Section: Literature Reviewmentioning
confidence: 99%
“…The sustainability of the economic dimension is identified through the contribution of the agricultural sector to GDP, soybean productivity levels, soybean marketing reach, farmer exchange rates, and government assistance [12,13]. The sustainability of the environmental dimension includes the quality attributes of environmental resources, residues, natural disasters, settlements, and participation [14,15].…”
Section: Introductionmentioning
confidence: 99%