2002
DOI: 10.1515/epoly.2002.2.1.145
|View full text |Cite
|
Sign up to set email alerts
|

Poly(styrene/acrolein) and poly(styrene/α-tert-butoxy-ω- vinylbenzyl-polyglycidol) microspheres. Similarities and differences

Abstract: Properties of two types of polystyrene microspheres with polyacrolein and polyglycidol components in their surface layers are compared. Microspheres were prepared in batch radical emulsifier-free emulsion copolymerizations of styrene with acrolein and/or α-tert-butoxy-ω-vinylbenzyl-polyglycidol macromonomer (M n = 2700). Polymerizations were initiated with potassium peroxodisulfate, and the ratio of initial concentrations of styrene and initiator was constant. Number average diameters of poly(styrene/acrolein)… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4
1

Citation Types

1
6
0

Year Published

2002
2002
2005
2005

Publication Types

Select...
5

Relationship

3
2

Authors

Journals

citations
Cited by 6 publications
(7 citation statements)
references
References 29 publications
1
6
0
Order By: Relevance
“…four times the amount of protein being eventually immobilized. [7,25] The above-mentioned observation is in agreement with the results of our present studies on the immobilization of H. pylori. Indeed, in all experiments with concentration of P(S/PGL) microspheres equal to 3 Â 10 À3 g ml À1 and the initial concentration of H. pylori antigen higher than 3 Â 10 À4 g ml À1 , the surface concentration of immobilized protein did not exceed (1.6 AE 0.3) Á 10 À3 g m À2 .…”
Section: Immobilization Of H Pylori Antigen On Surface Of P(s/pgl) Msupporting
confidence: 92%
“…four times the amount of protein being eventually immobilized. [7,25] The above-mentioned observation is in agreement with the results of our present studies on the immobilization of H. pylori. Indeed, in all experiments with concentration of P(S/PGL) microspheres equal to 3 Â 10 À3 g ml À1 and the initial concentration of H. pylori antigen higher than 3 Â 10 À4 g ml À1 , the surface concentration of immobilized protein did not exceed (1.6 AE 0.3) Á 10 À3 g m À2 .…”
Section: Immobilization Of H Pylori Antigen On Surface Of P(s/pgl) Msupporting
confidence: 92%
“…Usually, such compounds could be bound only to the end groups of hydrophilic blocks of copolymers 2. However, there are known microspheres (obtained by emulsion and/or dispersion copolymerizations) with surface‐layer‐containing hydrophilic polymer segments with functional groups along the chains 24, 25…”
Section: Introductionmentioning
confidence: 99%
“…The process of protein immobilization consists of the following steps: diffusion towards the surface of a microsphere; adsorption (on hydrophilic surfaces this is very weak and thus reversible); formation of covalent bonds with adjacent reactive groups at a surface 73. The results of many studies suggest that the surface of some microspheres composed from hydrophilic and hydrophobic polymers is not homogeneous and contains hydrophobic and hydrophilic patches 53,73,74. For particles with an interfacial layer containing hydrophobic patches without reactive groups parallel to covalent immobilization in hydrophilic domains, a reversible adsorption on hydrophobic patches may also occur.…”
Section: Covalent Immobilization Of Proteins At the Surface Of Hydmentioning
confidence: 99%
“…Studies on the immobilization of human serum albumin (HSA) onto poly(styrene/acrolein) microspheres revealed that the fraction of covalently bound protein increased gradually with increasing fraction of polyacrolein in the surface layer of the particles 73…”
Section: Covalent Immobilization Of Proteins At the Surface Of Hydmentioning
confidence: 99%
See 1 more Smart Citation