“…The pattern of collagen glycosylation varies depending on collagen types (1,2), functional regions within the same tissue/ same collagen type (13,14), maturation (15)(16)(17), and pathological conditions (18 -25). In bone, type I collagen is relatively less glycosylated (15,26,27); however, in bone/skeletal disorders, such as osteogenesis imperfecta (20, 28 -30), postmenopausal osteoporosis (19,23,31,32), osteosarcoma, osteofibrous dysplasia (21), and Kashin-Beck disease (33), altered collagen glycosylation occurs, and this has been implicated in mineralization defects.…”