Animal Agriculture 2020
DOI: 10.1016/b978-0-12-817052-6.00018-5
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Poultry genetics and breeding

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Cited by 7 publications
(3 citation statements)
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“…Poultry breeding is a highly specialized process. Modern meat and egg production are characterized by the use of high-performance hybrid breeds (Cheng 2010;Athrey 2020;Scanes et al 2020). Thereby, specialized genetics are used both in egg and in meat production (Scanes et al 2020).…”
Section: Breeding-rating 3 (High Relevance)mentioning
confidence: 99%
“…Poultry breeding is a highly specialized process. Modern meat and egg production are characterized by the use of high-performance hybrid breeds (Cheng 2010;Athrey 2020;Scanes et al 2020). Thereby, specialized genetics are used both in egg and in meat production (Scanes et al 2020).…”
Section: Breeding-rating 3 (High Relevance)mentioning
confidence: 99%
“…Accurately detecting sequence variation associated with traits of economic importance in the domestic chicken is a major goal of genetic research into this globally widespread dietary protein source [1]. Many groups are now genotyping chicken genomes to discover the underlying molecular basis of specific traits [2][3][4][5][6], but current methods, both sequence-and array-based, have unquantified limitations in assessing the underlying variation that connects many loci to studied traits.…”
Section: Introductionmentioning
confidence: 99%
“…Given the widespread popularity of chicken meat in the global diet, finding a suitable substitute is challenging. The primary objective of genetic projects is to identify sequence variations associated with key economic traits in chickens (1). This review explores the efficacy of Candidate Genes (CGs) and various molecular markers in relation to economic traits in chickens.…”
mentioning
confidence: 99%