Pre-fracture nutritional status is predictive of functional status at discharge during the acute phase with hip fracture patients: A multicenter prospective cohort study

Nutritional status and functionality in geriatric rehabilitation patients: a systematic review and meta-analysis

“…The high pooled prevalence of malnutrition and risk of malnutrition according to MNA confirm earlier findings from a meta-analysis with slightly higher pooled prevalence (95% CI) of 29% (22)(23)(24)(25)(26)(27)(28)(29)(30)(31)(32)(33)(34)(35)(36)(37) for malnutrition and 49% (42)(43)(44)(45)(46)(47)(48)(49)(50)(51)(52)(53)(54)(55) for risk of malnutrition [83]. However, heterogeneity was high, which limits the interpretation of these results.…”

“…Handgrip strength was most commonly measured and values ranged between 11.8 ± 6.7 [53] and 26.3 ± 6.5 [58] kg (mean ± SD). Although this parameter is gender specific, only one study differentiated between men and women.…”

Acute phase nutritional screening tool associated with functional outcomes of hip fracture patients: A longitudinal study to compare MNA-SF, MUST, NRS-2002 and GNRI

“…At hospital admission, approximately ≥60% of hip fracture patients were malnourished or at risk of malnutrition [6][7][8], and the pre-fracture nutritional status with hip fracture has been reported to affect the functional status [9,10]. These reports indicated that a validated and user-friendly tool that can predict functional outcomes with high accuracy is needed in early nutritional screening.…”

Evaluation of commonly used nutritional assessment methods in hip fracture patients

“…A multicenter prospective cohort study of hip fracture patients using MNA-Short Form also reached to similar conclusions. According to MNA-SF assessments, 51 (25.0%) patients were malnourished, 98 (48.0%) were at risk of malnutrition, and 55 (27.0%) were well-nourished before fracture 32 .…”