Microbial Production of Food Ingredients and Additives 2017
DOI: 10.1016/b978-0-12-811520-6.00006-4
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Prebiotic and Synbiotic Foods

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Cited by 8 publications
(1 citation statement)
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“…The relatively high market prices of XOS products have driven more and more researchers to perform the study of advanced and simple methods for preparing XOS ( 10 ). XOS has been reported to naturally appear in fruits, vegetables, and bamboo shoots; however, the extraction of XOS was very difficult as its concentration in these materials is too low ( 11 ). The XOS products can be produced from lignocellulosic materials rich in xylan by enzymatic or acidic hydrolysis methods ( 5 , 12 ).…”
Section: Introductionmentioning
confidence: 99%
“…The relatively high market prices of XOS products have driven more and more researchers to perform the study of advanced and simple methods for preparing XOS ( 10 ). XOS has been reported to naturally appear in fruits, vegetables, and bamboo shoots; however, the extraction of XOS was very difficult as its concentration in these materials is too low ( 11 ). The XOS products can be produced from lignocellulosic materials rich in xylan by enzymatic or acidic hydrolysis methods ( 5 , 12 ).…”
Section: Introductionmentioning
confidence: 99%