Liquid foams respond plastically to external perturbations over some critical magnitude. This relaxation process is directly related to the mechanical properties of the foams, playing a significant role in determining foam lifetime, deformability, elasticity, and fluidity. In this paper, we experimentally investigate the relaxation dynamics of foams near a dry-wet transition. When a foam transforms from a dry state to a wet state, it is found that the relaxation mode changes from sequential T1 events to collective rearrangements. We show that this mode transition is closely related to the change in local bubble arrangements and mobility. Furthermore, it is also found that a probability of relaxation events occurring follows a Poisson distribution, suggesting that there is little correlation between discrete relaxation events. These results constitute progress in understanding the dynamical properties of soft jammed systems, relevant for biological and material sciences as well as food science.