2007
DOI: 10.1017/s1751731107657760
|View full text |Cite
|
Sign up to set email alerts
|

Predicting the profile of nutrients available for absorption: from nutrient requirement to animal response and environmental impact

Abstract: Current feed evaluation systems for dairy cattle aim to match nutrient requirements with nutrient intake at pre-defined production levels. These systems were not developed to address, and are not suitable to predict, the responses to dietary changes in terms of production level and product composition, excretion of nutrients to the environment, and nutrition related disorders. The change from a requirement to a response system to meet the needs of various stakeholders requires prediction of the profile of abso… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4
1

Citation Types

0
42
0

Year Published

2011
2011
2020
2020

Publication Types

Select...
7
3

Relationship

2
8

Authors

Journals

citations
Cited by 63 publications
(43 citation statements)
references
References 70 publications
0
42
0
Order By: Relevance
“…The statistical models derived in this study could be used to determine important factors affecting P use efficiency in dairy cows with the aim to incorporate these factors in a mechanistic model of P metabolism. Increasing interest in environmental issues has stimulated further development of nutrient-based mechanistic models within an environmental framework, and the need exists to include variation at the animal level in such nutrient-based mechanistic models (Dijkstra et al, 2007). In one extant mechanistic model of P metabolism in dairy cows (Hill et al, 2008), dietary P is the only dietary component included.…”
Section: Recommendations For Further Researchmentioning
confidence: 99%
“…The statistical models derived in this study could be used to determine important factors affecting P use efficiency in dairy cows with the aim to incorporate these factors in a mechanistic model of P metabolism. Increasing interest in environmental issues has stimulated further development of nutrient-based mechanistic models within an environmental framework, and the need exists to include variation at the animal level in such nutrient-based mechanistic models (Dijkstra et al, 2007). In one extant mechanistic model of P metabolism in dairy cows (Hill et al, 2008), dietary P is the only dietary component included.…”
Section: Recommendations For Further Researchmentioning
confidence: 99%
“…There is a need to predict not only the nutritional requirements but also the response of animals to diet changes (Oldham and Emmans, 1989;Sauvant, 1992;Dijkstra et al, 2007). In order to be able to predict responses, three key processes need to be quantified.…”
Section: Introductionmentioning
confidence: 99%
“…Agricultural and Food Research Council, Agricultural and Food Research Council (AFRC), 1993;Van Duinkerken et al, 2011). Moreover, the fractional rate of passage is a major determinant of microbial protein efficiency (Dijkstra et al, 2007). Conventional studies on digesta passage dynamics often make use of external markers, for example, rare earth elements, heavy metal mordants/chelates, metal oxides and polyethylene glycol (Faichney, 1975;MacRae, 1975;Udé n et al, 1980;Colucci et al, 1990;Bosch et al, 1992;Stefanon et al, 1992) or internal markers, for example, indigestible -E-mail: wilbert.pellikaan@wur.nl fibre fractions such as rumen indigestible NDF and cellulase indigestible ADF (Tamminga et al, 1989a and1989b).…”
Section: Introductionmentioning
confidence: 99%