2023
DOI: 10.1109/jsen.2023.3289619
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Prediction of Glucose Sensor Sensitivity in the Presence of Biofouling Using Machine Learning and Electrochemical Impedance Spectroscopy

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Cited by 5 publications
(2 citation statements)
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“…This is because these sensors are constructed using materials that are prone to passivation by fouling agents (i.e., proteins, amino acids, lipids, etc.) that form an impermeable layer on the electrode surface, affecting charge transfer kinetics between the target analyte and the electrode surface [15]. This effect discourages the application of biosensors for continuous monitoring since fouling degrades the sensor surface, resulting in a low signal-to-noise ratio and reduced sensitivity [12,15].…”
Section: Introductionmentioning
confidence: 99%
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“…This is because these sensors are constructed using materials that are prone to passivation by fouling agents (i.e., proteins, amino acids, lipids, etc.) that form an impermeable layer on the electrode surface, affecting charge transfer kinetics between the target analyte and the electrode surface [15]. This effect discourages the application of biosensors for continuous monitoring since fouling degrades the sensor surface, resulting in a low signal-to-noise ratio and reduced sensitivity [12,15].…”
Section: Introductionmentioning
confidence: 99%
“…that form an impermeable layer on the electrode surface, affecting charge transfer kinetics between the target analyte and the electrode surface [15]. This effect discourages the application of biosensors for continuous monitoring since fouling degrades the sensor surface, resulting in a low signal-to-noise ratio and reduced sensitivity [12,15]. Therefore, it is critical to develop methods to address biofouling-related problems to continuously monitor metabolites, such as glucose, in real time over extended periods.…”
Section: Introductionmentioning
confidence: 99%