2009
DOI: 10.1016/j.phytochem.2009.05.007
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Prenylated flavanones and flavanonols as chemical markers in Glycosmis species (Rutaceae)

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Cited by 32 publications
(33 citation statements)
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“…However, 5-O-MG alone has antibacterial activity, and in combination with AM, a synergistic effect against beta-lactamase producing strains. 5-O-MG was initially characterized and isolated from the leaf extracts of the civilian medicinal plant Glycosmis (Lukaseder et al, 2009). Isoprenylavanoids are the main biological and pharmacological compounds in extracts of Glycosmis species, and glovanon and 5-O-methylglovanon are two compounds with antimicrobial abilities (Na et al, 2006;Jang et al, 2008).…”
Section: Discussionmentioning
confidence: 99%
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“…However, 5-O-MG alone has antibacterial activity, and in combination with AM, a synergistic effect against beta-lactamase producing strains. 5-O-MG was initially characterized and isolated from the leaf extracts of the civilian medicinal plant Glycosmis (Lukaseder et al, 2009). Isoprenylavanoids are the main biological and pharmacological compounds in extracts of Glycosmis species, and glovanon and 5-O-methylglovanon are two compounds with antimicrobial abilities (Na et al, 2006;Jang et al, 2008).…”
Section: Discussionmentioning
confidence: 99%
“…Ampicillin (AM) and clavulanic acid (CA) were purchased from Pharmaceutical and Biological Products Inc. Ampicillin stock was prepared in 0.1 mol/L of phosphate buffer (pH 8.0). 5-O-MG was synthesized using isovanillin and 2, 4, 6-trihydroxyacetophenone as starting chemicals at the College of Chemistry and Chemical Engineering at Ningxia University (Lukaseder et al, 2009), and was dissolved in DMSO.…”
Section: Chemicalsmentioning
confidence: 99%
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“…2 Prenylations at the two benzene rings often increase the lipophilicity of the backbone compounds, leading to enhancement of their affinity to cell membranes and of their interaction with target proteins. 4−6 Owing to the impressive biological activities and their diverse chemical structures, prenylated flavonoids have been studied by scientists from different research disciplines including natural product chemistry, 7 plant physiology, 8 and chemical syntheses. 9,10 In plants, the prenyl moieties are transferred from prenyl diphosphates onto the flavonoid skeleton by membrane-bound prenyltransferases.…”
mentioning
confidence: 99%
“…5-O-Methylglovanon was initially characterized and isolated from the leaf extracts of the civilian medicinal plant Glycosmis species (Lukaseder et al, 2009). The combination of 5-O-MG and ampicillin (AM) significantly increased the susceptibility of Staphylococcus strains to the drugs by decreasing MICs (p < 0.05), with the exception of the S. epidermidis 9 isolate, which showed no reaction to the combination of drugs.…”
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confidence: 99%