2019
DOI: 10.1021/acs.jnatprod.9b00081
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Prenylated Stilbenoids Affect Inflammation by Inhibiting the NF-κB/AP-1 Signaling Pathway and Cyclooxygenases and Lipoxygenase

Abstract: Stilbenoids are important components of foods (e.g., peanuts, grapes, various edible berries), beverages (wine, white tea), and medicinal plants. Many publications have described the anti-inflammatory potential of stilbenoids, including the widely known trans-resveratrol and its analogues. However, comparatively little information is available regarding the activity of their prenylated derivatives. One new prenylated stilbenoid (2) was isolated from Artocarpus altilis and characterized structurally based on 1D… Show more

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Cited by 18 publications
(19 citation statements)
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“…Several studies have reconsidered the advantages of selective COX-1 inhibition. As stated, COX-1-dependent prostaglandin synthesis is implicated in pathological progressions, including atherosclerosis, cancer, endothelial dysfunction, neuroinflammation, preterm labor, and pain [43,45].…”
Section: Discussionmentioning
confidence: 99%
“…Several studies have reconsidered the advantages of selective COX-1 inhibition. As stated, COX-1-dependent prostaglandin synthesis is implicated in pathological progressions, including atherosclerosis, cancer, endothelial dysfunction, neuroinflammation, preterm labor, and pain [43,45].…”
Section: Discussionmentioning
confidence: 99%
“…Stilbenoids inhibit NF-ĸB/AP-1 activity though upstream inhibition of the phosphorylation of mitogen-activated protein kinase (MAPKs) (Leláková et al, 2019). Prenylated stilbenoids show similar effects in all of the abovementioned mechanisms (Hošek et al, 2019). Theoretically, because of the additional hydrophobic group, prenylated stilbenoids have higher bioavailability and higher distribution rate in the human body than non-prenylated stilbenoids (Araya-Cloutier et al, 2018).…”
Section: Anti-inflammatory Effectmentioning
confidence: 99%
“…Stilbenoids have been of interest due to their antioxidant (Oh and Shahidi, 2017;Oh et al, 2019;Treml et al, 2019), anti-inflammatory (Leláková et al, 2019;Hošek et al, 2019), anticancer (Cuzick et al, 2015) cardioprotective (Zamora-Ros et al, 2012), anti-Alzheimer's (Moussa et al, 2017), and anti-diabetic (Banaszewska et al, 2016) activities. In addition, resveratrol, for example, has a higher lipophilicity compared to other phenolic compounds, which may lead to its better cell permeability (Neves et al, 2013).…”
Section: Introductionmentioning
confidence: 99%
“…Stilbenoids are natural phenolic compounds found in foods (grapes, peanuts, berries, passion fruit, rhubarb), beverages (wine, white tea), and medicinal plants, including Morus spp., Artocarpus spp., and the less well known Macaranga spp. (Dvorakova and Landa, 2017;Hošek et al, 2019). Structurally, they share a common diarylethylene core and differ in its substitution, which may include prenyl group.…”
Section: Introductionmentioning
confidence: 99%
“…Other than the most widely known and structurally simple stilbene trans-resveratrol, and its hydroxyderivates oxyresveratrol and piceatannol (found, e.g., in grapes), whose antioxidant properties and therapeutic potential in cardiovascular diseases arouse great interest, have been studied very little to date. Little or no information is available about the biological activities of less-known stilbenoids, including those of the genus Macaranga (Hošek et al, 2019).…”
Section: Introductionmentioning
confidence: 99%