Poly(2‐methyl‐1,5‐pentaneoxamide) (PM52) with relative viscosity up to 3.3 were synthesized using 2‐methyl‐1,5‐pentanediamine (M52) and dibutyl oxalate via spray/melt polycondensation. The obtained polyoxamide was characterized by FTIR, 1H‐NMR, WAXD, DSC, and TGA. The Tm of PM52 was 200°C with a heat of fusion (ΔHf) of 59.7 J·g−1, crystallization temperature of 125°C, and a crystallization enthalpy (ΔHc) of 42.6 J·g−1. Isothermal crystallization studies revealed a 2‐dimensional crystallization phenomenon which didn't vary with change in crystallization temperature. TGA analysis revealed that the thermal stability of PM52 compared well with commercial PA6, and XRD studies revealed an α form of crystal structure and that the polymers possessed good crystallinity. Saturated water absorption of 4.6 wt% was recorded for the new polyoxamide synthesized as compared with 10.6 wt% for commercial PA6; such properties are good for applications in the food industry, plastics, and electronics industry where dimensional stability is a key requirement.