1996
DOI: 10.1021/ma9511614
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Preparation and Properties of Phospholipid-Modified Polypeptide

Abstract: Poly(sodium glutamate) (DP = 160) was modified by sheep brain l-α-phosphatidylethanolamine with about 65% substitution in side chains via the active ester method. The structure of the modified polypeptide was characterized by its IR and 1H NMR spectral data and elemental analysis. The π−A isotherms of the modified polypeptide at different temperatures and pH were measured. Reproducible Y-type deposition, with a deposition ratio of 0.9 Y-type Langmuir−Blodgett films (30 layers) of the modified polypeptide were … Show more

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Cited by 3 publications
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“…However, the sugar density can only be adjusted by copolymerization with other monomers, because an incompletely functionalized homopolymer bears the remaining reactive groups. Another post‐polymerization strategy is the functionalization of poly(α, l ‐glutamic acid) (PGA) precursors with amines using amide coupling reactions . The great advantage of this approach is that the grafting density can be adjusted after the polymerization.…”
Section: Introductionmentioning
confidence: 99%
“…However, the sugar density can only be adjusted by copolymerization with other monomers, because an incompletely functionalized homopolymer bears the remaining reactive groups. Another post‐polymerization strategy is the functionalization of poly(α, l ‐glutamic acid) (PGA) precursors with amines using amide coupling reactions . The great advantage of this approach is that the grafting density can be adjusted after the polymerization.…”
Section: Introductionmentioning
confidence: 99%