“…Other metal and oxide metal NPs compounds have shown increased potential for application as antimicrobial agents in food packaging, such as gold (Au) NPs (Hameed et al., 2020; Virgili et al., 2021), selenium (Se) (Ndwandwe et al., 2021), NiO (Ali et al., 2021; Saleem et al., 2017), Cu 2 O (Jaramillo et al., 2019; Yan et al., 2021), Al 2 O 3 (Tavakolian et al., 2021; Yakdoumi & Hadj‐Hamou, 2020), Fe 3 O 4 (Gabrielyan et al., 2019; Saedi et al., 2021b), α‐Fe 2 O 3 hematite (Dash et al., 2020; Vihodceva et al., 2021), γ‐Fe 2 O 3 maghemite (Luengo et al., 2020; Rana et al., 2019), and FeMnO 3 (Vasiljevic et al., 2020). In addition, carbon‐based nanomaterials including graphene oxide (GO), CNT, fullerene, pure detonated nanodiamond (DND), and modified nanodiamond NPs have been used in the preparation of reinforced nanocomposites for various food applications (Mitura et al., 2021; Sobhan et al., 2020; Vieira et al., 2020b).…”