“…The combination of polyelectrolytes, stabilizing proteins such as chaperonins [96,97,98,99,100,101], inorganic supports [102,103], and other crosslinking agents [104] can provide stabilized enzymes that offer exceptional storage and operational stabilities. These materials, in combination with new microporous materials [105,106,107,108] could lead to the development of biosensors with stabilities and reproducibilities similar to the existing chemical sensors.…”