The fruits of Psoralea corylifolia L. (Fabaceae), wellknown as a traditional Chinese medicine "Buguzhi", are widely applied for the cure of gynaecological bleeding, vitiligo and psoriasis. In recent years, many studies focused on analyses of its quality, 1-3) phytochemistry, 4,5) and bioactivities.6-18) Our liquid chromatography mass spectroscopy (LC-MS) analyses on the chemical profile of the fruits led to the discoveries of two benzofuran glycosides. They were isolated and identified to be the glucosides of psoralen and isopsoralen by detailed spectral analyses, respectively, along with nine known compounds.In the MeOH extract of the fruits of Psoralea corylifolia, two interesting compounds (1, 2) were found by high performance liquid chromatography (HPLC) analyses. They were shown as major peaks in the HPLC chromatogram, but had never been reported. Moreover, they were absent in the boiled water extract of the fruits, but their polarity was close to sugar. The high performance liquid chromatography electrospray ionization mass spectroscopy (HPLC-ESI-MS) analyses showed that they presented the same MS spectra, in which three major ion peaks were displayed clearly. As shown in Fig. 1 Two new benzofuran glycosides, called psoralenoside and isopsoralenoside, were isolated from the fruits of Psoralea corylifolia, together with nine known compounds. Their structures were elucidated by detailed spectral analyses including extensive two dimensional (2D) NMR spectra.