2015
DOI: 10.3382/ps/pev137
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Prevalence and characteristics of Salmonella spp. isolated from commercial layer farms in Korea

Abstract: Salmonellosis is one of the most prevalent foodborne illnesses. The outbreak of this disease is often associated with eggs. In this study, the prevalence and characteristics of Salmonella was surveyed in layer farms in Korea. In addition, the risk factors affecting the prevalence of Salmonella in these farms were also assessed. Of the 32 farms and 67 flocks examined, 19 farms (59.3%) and 34 flocks (50.7%) were observed to be positive for Salmonella contamination. Salmonella was detected in the surrounding envi… Show more

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Cited by 59 publications
(48 citation statements)
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“…In a recent epidemiological study, S. Mbandaka (54.40%, 68/125) was reported as the most prevalent serotype on layer farms followed by S. Typhimurium (11.54%, 15/130) [11,13]. S. Mbandaka has also been reported previously in some other studies from animals, feed, egg shell, and sporadic Salmonella infections of humans [12,14,15]. Therefore, in order to reduce number of Salmonellosis cases due to the consumption of egg, effective methods are needed to control Salmonella in layers.…”
Section: Introductionsupporting
confidence: 60%
See 1 more Smart Citation
“…In a recent epidemiological study, S. Mbandaka (54.40%, 68/125) was reported as the most prevalent serotype on layer farms followed by S. Typhimurium (11.54%, 15/130) [11,13]. S. Mbandaka has also been reported previously in some other studies from animals, feed, egg shell, and sporadic Salmonella infections of humans [12,14,15]. Therefore, in order to reduce number of Salmonellosis cases due to the consumption of egg, effective methods are needed to control Salmonella in layers.…”
Section: Introductionsupporting
confidence: 60%
“…Contamination with multiple serotypes of Salmonella on commercial layer farms is a common issue [11,12]. In a recent epidemiological study, S. Mbandaka (54.40%, 68/125) was reported as the most prevalent serotype on layer farms followed by S. Typhimurium (11.54%, 15/130) [11,13].…”
Section: Introductionmentioning
confidence: 99%
“…Typhimurium is most common serotypes in poultry slaughter houses [4, 38], and the most frequently observed Salmonella serovars in the layer farms were S . Bareilly [20]. …”
Section: Discussionmentioning
confidence: 99%
“…Feces and dust, which are widely distributed throughout laying houses, sometimes remain contaminated with S . Enteritidis for many months (35). The ability of S .…”
Section: Discussionmentioning
confidence: 99%