2016
DOI: 10.5455/ijmsph.2016.0206201510
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Prevalence of metabolic syndrome in higher socioeconomic class of Ahmedabad, Gujarat, India

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Cited by 5 publications
(4 citation statements)
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“…[ 11 ] Little higher prevalence of MetS was reported by the studies conducted in population of Eastern India (43.2%)[ 12 ] and in a higher socioeconomic population of Ahmedabad, Gujarat (42.6%). [ 13 ] On the contrary, lower prevalence of MetS was observed by the studies conducted in Chennai, India (25.8%),[ 14 ] Sri Lanka (27.1%),[ 15 ] and Nepal (22.5%). [ 16 ] Such variation in MetS prevalence might be either due to difference in nutritional habits or regional cultural/socioeconomic difference in studied population.…”
Section: Discussionmentioning
confidence: 99%
“…[ 11 ] Little higher prevalence of MetS was reported by the studies conducted in population of Eastern India (43.2%)[ 12 ] and in a higher socioeconomic population of Ahmedabad, Gujarat (42.6%). [ 13 ] On the contrary, lower prevalence of MetS was observed by the studies conducted in Chennai, India (25.8%),[ 14 ] Sri Lanka (27.1%),[ 15 ] and Nepal (22.5%). [ 16 ] Such variation in MetS prevalence might be either due to difference in nutritional habits or regional cultural/socioeconomic difference in studied population.…”
Section: Discussionmentioning
confidence: 99%
“…In the meantime, government programs and finances facilitated new economic opportunities (Desai 2012, 31-57), while NGOs have matched funding opportunities and social development programs in an entrepreneurship way. This kaleidoscope of situations dragged Ahmedabad away from its Gandhian heritage and propelled it towards national liberalization and urban globalization (Patel 2000). In light of this, several projects started in the city with the purpose of beautifying and modernizing the city, aiming to create a new image for Ahmedabad, and to promote it to a large-scale panorama.…”
Section: Craving For Modernization In Between Informality and Heritagementioning
confidence: 99%
“…Excessive intake of the vitamin causes hypervitaminosis and hypercalcemia, leading to loss of appetite, irritability, over calcification of bones, soft tissues, renal stones and even induce hypertension [12,13]. The recommended daily dietary allowances of vitamin D are as follows: upto 1 year of age-400 IU, 1 year to 70 years-600 IU and >70 years -800 IU [14][15][16]. This dietary allowances complements the naturally synthesized vitamin D on exposure to sunlight [14][15][16][17].…”
Section: Introductionmentioning
confidence: 99%
“…The recommended daily dietary allowances of vitamin D are as follows: upto 1 year of age-400 IU, 1 year to 70 years-600 IU and >70 years -800 IU [14][15][16]. This dietary allowances complements the naturally synthesized vitamin D on exposure to sunlight [14][15][16][17].…”
Section: Introductionmentioning
confidence: 99%