2012
DOI: 10.1371/journal.pone.0045048
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Prevention of Disuse Muscle Atrophy by Dietary Ingestion of 8-Prenylnaringenin in Denervated Mice

Abstract: Flavonoids have attracted considerable attention in relation to their effects upon health. 8-Prenylnaringenin (8-PN) is found in the common hop (Humulus lupulus) and assumed to be responsible for the health impact of beer consumption. We wanted to clarify the effects of prenylation on the physiological functions of dietary flavonoids by comparing the effects of 8-PN with that of intact naringenin in the prevention of disuse muscle atrophy using a model of denervation in mice. Consumption of 8-PN (but not narin… Show more

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Cited by 76 publications
(95 citation statements)
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“…Prenylation was thought to elevate bioactivity by altering hydrophobicity, thus enhancing cellular uptake. Recently, however, bioactivity was thought to be enhanced by possible interactions between prenylated polyphenols and target proteins (Neal and Wu, 1994;Adams et al, 2006;Mukai et al, 2012).…”
Section: Discussionmentioning
confidence: 99%
“…Prenylation was thought to elevate bioactivity by altering hydrophobicity, thus enhancing cellular uptake. Recently, however, bioactivity was thought to be enhanced by possible interactions between prenylated polyphenols and target proteins (Neal and Wu, 1994;Adams et al, 2006;Mukai et al, 2012).…”
Section: Discussionmentioning
confidence: 99%
“…Previously, periodic injection of the flavonol-type flavonoid quercetin into the gastrocnemius muscle was shown to be effective in preventing muscle weight loss in mice that underwent tail suspension (11). Furthermore, the principal flavonoid prenylation enabled naringenin, which is commonly found in grapefruit and sour oranges, to prevent muscle atrophy induced by disuse in denervated mice (13). In addition, flavonoids prevent muscle atrophy induced by inflammatory conditions such as sepsis.…”
mentioning
confidence: 99%
“…In line with these results, the intake of prenylated metabolite of Nar (8-prenyl naringenin), full agonist on ERa and pronounced antagonist on ERb (Roelens et al 2006), accelerates AKT phosphorylation preventing muscle atrophy, promoting post-natal growth, and delaying the degradation of skeletal muscles in denervated mice (Mukai et al 2012). Intriguingly, no effect was reported by Nar intake on AKT activation and muscle recovery in the same mice (Mukai et al 2012).…”
Section: Discussionmentioning
confidence: 58%