1985
DOI: 10.1007/bf02992996
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Problems in allergen standardization

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Cited by 36 publications
(33 citation statements)
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“…Biological activity should ideally be assessed in vivo, with skin testing. [90][91][92] However, the methods used differ from manufacturer to manufacturer, making products from different companies impossible to compare. 93 Non-related allergen mixtures may account for loss of biological potency as a consequence of excessive dilution or enzymatic deterioration of the epitopes.…”
Section: Limitationsmentioning
confidence: 99%
“…Biological activity should ideally be assessed in vivo, with skin testing. [90][91][92] However, the methods used differ from manufacturer to manufacturer, making products from different companies impossible to compare. 93 Non-related allergen mixtures may account for loss of biological potency as a consequence of excessive dilution or enzymatic deterioration of the epitopes.…”
Section: Limitationsmentioning
confidence: 99%
“…The World Health Organization (WHO)/International Union of Immunological Societies Allergen Standardization Sub-committee has been influential in coordinating international standardization. The committee established WHO-approved international standards for dust mite, dog hair, and birch, timothy, and short ragweed pollens and produced the WHO position paper that recommended the use of standardized allergen vaccines of defined allergen content for dosing in immunotherapy (Bousquet et al, 1998;Platts-Mills and Chapman, 1991). This approach was also endorsed by a position statement from the American Academy of Allergy, Asthma & Immunology (Cox et al, 2010).…”
Section: International Efforts To Standardized Allergensmentioning
confidence: 99%
“…Since extracts from different producers differ in composition there is no straightforward relationship between potency and response when comparing products from different Manufacturers and their potency cannot be compared in a satisfactory manner. Prick skin testing of human allergic subjects is the prevalent in vivo method for the assessment of allergen extract potency (Platts-Mills and Chapman, 1991) and also constitutes the standard underlying the determination of biological units of allergen extract potency. In this context, criteria of patient selection are obviously crucial, since potency measures will be dependent on pattern of sensitization in the panel of selected patients, Moreover, besides the characteristics of the sensitization to single allergen components, several other in vivo factors have been reported to variably influence prick test readings, such as age, sex, site of pricking, environmental pollution, season of the year (Bordignon and Burastero, 2006).…”
Section: Units and Measurementioning
confidence: 99%
“…The crude allergen extracts were prepared from cultured mites, and they probably contained a complex mixture of proteins of which only a few was allergenic. Due to the lack of available methods in measuring allergenic components in the extracts, the potency of these extracts might vary from batch to batch (Platts-Mills and Chapman, 1991). One way to characterize allergen extracts is to measure their major allergen levels with monoclonal antibodies.…”
Section: ─163─mentioning
confidence: 99%