2009
DOI: 10.1016/s0301-0546(09)71728-8
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Skin prick tests and allergy diagnosis

Abstract: Skin testing remains an essential diagnostic tool in modern allergy practice. A signifi cant variability has been reported regarding technical procedures, interpretation of results and documentation. This review has the aim of consolidating methodological recommendations through a critical analysis on past and recent data. This will allow a better understanding on skin prick test (SPT) history; technique; (contra-) indications; interpretation of results; diagnostic pitfalls; adverse reactions; and variability … Show more

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Cited by 49 publications
(61 citation statements)
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“…The prick-to-prick method is often used in such circumstances and involves placing the end of the needle into the material and then pricking the patient's skin with this needle. However, this approach is known to administer variable levels of unstandardized test material, thus leading to false positive results as well as the potential for adverse reactions (Antunes et al, 2009). To this point, the food allergy sensitivity rate (i.e., the rate of true positive outcomes) for the skin prick test has been estimated to be approximately 85%, indicating a false positive test in one-to-two subjects for every ten subjects tested (reviewed in Kurowski and Boxer, 2008).…”
Section: Evidence For Stevia Allergenicity In the Literature: Case Stmentioning
confidence: 99%
“…The prick-to-prick method is often used in such circumstances and involves placing the end of the needle into the material and then pricking the patient's skin with this needle. However, this approach is known to administer variable levels of unstandardized test material, thus leading to false positive results as well as the potential for adverse reactions (Antunes et al, 2009). To this point, the food allergy sensitivity rate (i.e., the rate of true positive outcomes) for the skin prick test has been estimated to be approximately 85%, indicating a false positive test in one-to-two subjects for every ten subjects tested (reviewed in Kurowski and Boxer, 2008).…”
Section: Evidence For Stevia Allergenicity In the Literature: Case Stmentioning
confidence: 99%
“…In skin prick test (SPT), sensitization to a total of 35 allergens (HollisterStier Allergy, USA) was assessed in which the wheal size greater than 3mm of saline control was considered as positive [26]. Severity of sensitization was characterized by comparing the largest wheal diameter measured for an allergen with that of histamine.…”
Section: Association Of Cytokine Serum Levels With Asthma Duration Amentioning
confidence: 99%
“…SPT is an in vivo test to assay the immediate IgE response to specific allergens, which reflects the function of mast cells that react to allergens (Li, 2002). It is cheap and convenient, easy to operate, and is stated to be the preferred technique for IgE-mediated hypersensitivity by the Practice Parameter from 2008 (Bernstein et al, 2008), though training is needed for those who gather and interpret the results (Antunes et al, 2009;Bousquet et al, 2012). As an in vitro test, the ssIgE test is safer, without the influence of drugs and personal subjective bias (Siles and Hsieh, 2011).…”
Section: Discussionmentioning
confidence: 99%