2013
DOI: 10.1007/s13399-013-0096-0
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Production of ethanol from the hemicellulosic fraction of sunflower meal biomass

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Cited by 18 publications
(11 citation statements)
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References 33 publications
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“…Similarly to that observed for xylose, the condition 12 (pH 5, 38 o C, 150 rpm) had strong negative influence on the consumption of glucose. Arabinose concentrations remained unaltered in most of the tests (data not shown), similar to an observation related in a previous work carried out with S. stipitis ATCC 58376 grown in sunflower meal hemicellulosic hydrolysate (Camargo & Sene, 2014).…”
Section: Methodssupporting
confidence: 91%
See 1 more Smart Citation
“…Similarly to that observed for xylose, the condition 12 (pH 5, 38 o C, 150 rpm) had strong negative influence on the consumption of glucose. Arabinose concentrations remained unaltered in most of the tests (data not shown), similar to an observation related in a previous work carried out with S. stipitis ATCC 58376 grown in sunflower meal hemicellulosic hydrolysate (Camargo & Sene, 2014).…”
Section: Methodssupporting
confidence: 91%
“…Characterization of sunflower meal (Caramuru Alimentos, Itumbiara-GO, Brazil), dilute acid hydrolysis of the hemicellulosic fraction (6% w v -1 H 2 SO 4 , 121 °C, 20 min) and hydrolysate detoxification (pH adjustment followed by adsorption with activated charcoal) were performed according to Camargo & Sene (2014).…”
Section: Methodsmentioning
confidence: 99%
“…A similar amount of xylitol (0.81 g/L) and 17.7 g/L ethanol were observed in the fermentation of S. stipitis Y-7124 with an initial xylose concentration of 50 g/L (Lee et al, 2000). Higher xylitol concentrations (1.48 g/L) were obtained during the fermentation of hemicellulose hydrolysate from sunflower meal (20.66 g/L glucose and 24.09 g/L xylose) by the same yeast strain used in this study (Camargo and Sene, 2014). Xylitol formation and its accumulation in the medium are attributed to a cellular response to environmental adversities such as redox imbalance caused under oxygen limitation, high substrate concentration, or the presence of inhibitors that may be generated during pre-treatment, especially under high severity conditions of hydrolysis (Betancur and Pereira, 2010).…”
Section: Fermentability Of Sorghum Bagasse Hemicellulosic Hydrolysatesupporting
confidence: 51%
“…The maximum ethanol yield Y P/S (12.40 g/g) and volumetric productivity Qp (0.34 g/L.h) obtained in this study after 55 hours of fermentation are comparable or even higher than those found in the literature for ethanol production in hemicellulosic hydrolysates of different materials. For example, when the same yeast strain used in this study was grown in sunflower meal hemicellulosic hydrolysate, the maximum Y P/S obtained was 0.23 g/g and Q P 0.12 g/L.h (Camargo and Sene, 2014). Ethanol production by S. stipitis DSM 3651 in sugarcane bagasse hemicellulosic hydrolysate resulted in Y P/S 0.30 g/g and Q P 0.16 g/L.h (Canilha et al, 2010).…”
Section: Fermentability Of Sorghum Bagasse Hemicellulosic Hydrolysatementioning
confidence: 77%
“…No data regarding the benzene-ethanol extractive content of this particular biomass was found. However, the extractive content of the sunflower seed hulls varies between 0%-5.3% [8][9][10][11].…”
Section: Introductionmentioning
confidence: 99%