2000
DOI: 10.1016/s0921-4488(99)00156-x
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Productive performance of Dorper sheep

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Cited by 119 publications
(90 citation statements)
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“…These fatter carcasses result in the higher dressing percentages seen in Dorper lambs of 45.5% and 46.8% reported by Snyman & Herselman (2005). Therefore, Dorper lambs are slaughtered at lower live to avoid carcasses being classified as over-fat (Cloete, 2000).…”
Section: Discussionmentioning
confidence: 99%
“…These fatter carcasses result in the higher dressing percentages seen in Dorper lambs of 45.5% and 46.8% reported by Snyman & Herselman (2005). Therefore, Dorper lambs are slaughtered at lower live to avoid carcasses being classified as over-fat (Cloete, 2000).…”
Section: Discussionmentioning
confidence: 99%
“…The Dorper is a composite breed developed in South Africa from a cross between the Blackhead Persian and the Dorset Horn (Cloete et al, 2000). The breed was introduced in Australia from South Africa 1996 (Almeida, 2011) in order to increase meat production from the more arid regions as the Dorper is a hair breed that is able to survive in a harsh environment and under poor nutrition (Cloete et al, 2000). The Australian Merino is a highly productive wool breed that is considered well adapted to extensive production systems, and has been the basis of sheep production in Australia over the last 200 years.…”
Section: Introductionmentioning
confidence: 99%
“…Lambs are low selective and gain on an average 0.24Á0.28 kg/day and have a dressing percentage of 50% (Cloete et al 2000). Dorper sheep are less selective grazers, utilise shrubs and bushes to a greater extent and also consume a larger number of different plant species, consuming less herbage per metabolic size compared with other breeds (Brand 2000).…”
Section: Introductionmentioning
confidence: 99%