Productivity of Vegetable Crops in Drip Irrigation in the Conditions of the Volga-Don Interfluve

Akhmedov, Askar

doi:10.32786/2071-9485-2018-02-161-167

Cited by 1 publication

(3 citation statements)

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“…In this case, it is necessary to consider the density, age and biological characteristics of perennial fruit trees. Therefore, when determining the watering of an apple orchard, it is necessary to consider such factors as the depth of the moistened soil layer, humidity, density, precipitation, minimum soil moisture [10]. Thus, the number of preirrigation and irrigation norms was determined by the formula, [11] (1):…”

Section: Resultsmentioning

confidence: 99%

“…Based on the above, the area of the humidification circuit when irrigating an apple orchard for the structure under study depends mainly on the number of drops installed directly for watering one plant. Then the calculated irrigation rate for one plant (contour) takes the following form [12] (2):…”

Section: Resultsmentioning

confidence: 99%

“…The area of the moisture contour varies considerably for different soils, so the number of droppers per tree depends on the type of soil. Experimental studies are characterised by the transfer of different irrigation standards when watering with one, two and four drip installations located near the trunk of trees [10].…”

Section: Resultsmentioning

confidence: 99%

See 2 more Smart Citations

Calculation of Humidification Contours upon Drip Irrigation of an Intensive Apple Orchard in Zhambyl Region

Askanbek¹,

Nurabaev²,

Zhatkanbaeva³

et al. 2023

IJDNE

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Based on the increasing efficiency and productivity of water resources by improving the technique and technology of intensive drip irrigation of apple orchards, calculations were presented on the formation of a moisture contour by drip irrigation for apple seedlings and seedlings of low-growing fruit-bearing apple orchards in the conditions of the foothill zone of the Zhambyl region, the justification of the intensity and time of water supply, the placement of the number of droppers providing moisture to the root layer of apple trees grown to maintain humidity in accordance with 0.8 MC in the foothill zone of the Zhambyl region on light grey soils with insufficient natural humidity. As the apple trees grow and develop, the need to moisten the root layer along the drop line increases until the wet contour is completely covered. It is established that during mass watering of apple orchards, the regularities of the process and dynamics of soil moistening are established depending on the value of the irrigation rate. With drip irrigation, the root layer of the soil is compacted.

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Section: Resultsmentioning

confidence: 99%

Section: Resultsmentioning

confidence: 99%