1987
DOI: 10.1021/ac00150a018
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Profiling of bacteria by fast atom bombardment mass spectrometry

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Cited by 154 publications
(105 citation statements)
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“…Table 2 lists the fragmentation patterns observed for the selected peaks for each of the five bacteria (details of the MS/MS conditions are given above). The fragmentation patterns of the prominent peaks in the m/z 500 -800 region are suggestive of phospholipids since similar patterns have been observed using FAB on bacteria [8,9,39] and ESI-MS on bacterial phospholipids [24]. For example, the peak at m/z 705 in the E. coli UB5201 spectrum is separated by 141 mass units from another prominent peak at m/z 564, the latter appearing as a product ion in MS/MS when the precursor ion at m/z 705 is fragmented ( Table 2).…”
Section: Fi-esi Mass Spectra Of Crude Extracts and Biomarker Charactesupporting
confidence: 65%
See 1 more Smart Citation
“…Table 2 lists the fragmentation patterns observed for the selected peaks for each of the five bacteria (details of the MS/MS conditions are given above). The fragmentation patterns of the prominent peaks in the m/z 500 -800 region are suggestive of phospholipids since similar patterns have been observed using FAB on bacteria [8,9,39] and ESI-MS on bacterial phospholipids [24]. For example, the peak at m/z 705 in the E. coli UB5201 spectrum is separated by 141 mass units from another prominent peak at m/z 564, the latter appearing as a product ion in MS/MS when the precursor ion at m/z 705 is fragmented ( Table 2).…”
Section: Fi-esi Mass Spectra Of Crude Extracts and Biomarker Charactesupporting
confidence: 65%
“…However, the highest m/z value reproducibly attainable in the commonest pyrolysis MS instruments is very small (typically Ͻm/z 200), moreover, due to the in vacuo thermal degradation step essentially all information on the structure or identity of the molecules producing the pyrolysate is lost. Later, the application of desorption techniques, such as plasma desorption [7] and fast atom bombardment (FAB) [8,9], allowed the analysis of involatile fractions and extended the measurable mass range. The advent of "soft" ionization techniques, such as matrix-assisted laser desorption ionization (MALDI), and electrospray ionization (ESI) has enabled the mass spectrometric analysis of both large molecular weight compounds, such as proteins and nucleic acids [10,11], and low molecular weight metabolites [12], giving the potential for rapid characterization of microorganisms with greater accuracy, selectivity, and sensitivity for better discrimination.…”
mentioning
confidence: 99%
“…MALDI-TOF mass spectra of Salmonella lipids from the raw extract (A) and those doped with 2 mM of NaCl (B) and KCl (C). and the latter are the mono-sodium adduct species, referring to the previous study [35,36]. Series 1, which is also inhibited after the extract is doped with NaCl, is attributed to the protonated peaks for its 22 Da shift from Series 2.…”
Section: Resultssupporting
confidence: 53%
“…They noticed that unique mass spectra were produced from bacterial extracts of different genera and of different species. In the 1980s, the development of desorption/ionization techniques such as plasma desorption (PD), laser desorption (LD) and fast atom bombardment (FAB) allowed the generation of molecular biomarker ions from microorganisms leading to bacterial profiling (Heller et al, 1987;Platt et al, 1988). In early experiments, only biomarker molecules of low molecular masses such as bacterial lipids were analysed (Shah & Collins, 1980;Heller et al, 1988), as the processes used for the ionization of biomolecules were too energy rich to avoid unpredictable analyte decomposition.…”
Section: Introductionmentioning
confidence: 99%