Prophylaxis of Furunculosis in Brook Trout (Salvelinus Fontinalis) by Oral Immunization and Sulfamerazine

Snieszko, S. F.; Friddle, S. B.

doi:10.1577/1548-8640(1949)11[161:pofibt]2.0.co;2

Cited by 35 publications

(6 citation statements)

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“…However, they are in accord with several historical papers Table 3. published on vaccination against furunculosis. In spite of the successful pioneer oral vaccination experiment by Du# (1942), several authors subsequently failed to protect fish by the oral route (Snieszko & Friddle, 1949;Krantz et al, 1964;Spence et al, 1965;Klontz & Anderson, 1970;Hara et al, 1976;Udey & Fryer, 1978). Protection reported after immersion vaccination against furunculosis has been low to moderate Adams et al, 1988) or has been obtained in field experiments where the challenge was low (Palmer & Smith, 1980;Rodgers, 1990).…”

Section: Discussionmentioning

confidence: 99%

Protection, immune responses and side effects in Atlantic salmon (Salmo salarL.) vaccinated against furunculosis by different procedures

Midtlyng¹,

Reitan²,

Lillehaug³

et al. 1996

Fish & Shellfish Immunology

118

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Section: Discussionmentioning

confidence: 99%

Protection, immune responses and side effects in Atlantic salmon (Salmo salarL.) vaccinated against furunculosis by different procedures

Midtlyng¹,

Reitan²,

Lillehaug³

et al. 1996

Fish & Shellfish Immunology

118

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“…The first report in English was in the year 1942 by Duff ( 1942 ) who reported protection against Aeromonas salmonicida in the rainbow trout, Oncorhynchus mykiss , by oral administration and parenteral inoculation. Since the 1940s when the first fish vaccine was used for preventing diseases (Snieszko and Friddle 1949 ), many vaccines which have a huge impact on reducing the bacterial and viral pathogenic diseases in fishes have been developed (Gudding and Goodrich 2014 ).…”

Section: Introductionmentioning

confidence: 99%

A review on the recent advances and application of vaccines against fish pathogens in aquaculture

2022

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Globally, aquaculture has faced serious economic problems due to bacterial, viral, and various other infectious diseases of different origins. Even though such diseases are being detected and simultaneously treated with several therapeutic and prophylactic methods, the broad-spectrum activity of vaccines plays a vital role as a preventive measure in aquaculture. However, treatments like use of antibiotics and probiotics seem to be less effective when new mutant strains develop and disease causing pathogens become resistant to commonly used antibiotics. Therefore, vaccines developed by using recent advanced molecular techniques can be considered as an effective way of treating disease causing pathogens in aquatic organisms. The present review emphasizes on the current advances in technology and future outlook with reference to different types of vaccines used in the aquaculture industries. Beginning with traditional killed/inactivated and live attenuated vaccines, this work culminates in the review of modern new generation ones including recombinant, synthetic peptides, mucosal and DNA, subunit, nanoparticle-based and plant-based edible vaccines, reverse vaccinology, and monovalent and polyvalent vaccines.

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“…It took more than 10 years (after Snieszko’s move to the USA) before he reconsidered this approach again for disease prevention. In 1949 he published a comparative study on prophylaxis of furunculosis (caused by Aeromonas salmonicida ) in brook trout by oral immunization and the antibiotic sulfamerazine [ 19 ]. Unfortunately, the drug sulfamerazine gave better protection than oral vaccination.…”

Section: Vaccinationmentioning

confidence: 99%

Polish Scientists in Fish Immunology: A Short History

Muiswinkel

Pilarczyk

2015

Biology

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This review describes the role played by Polish scientists in the field of fish immunology and vaccination starting around 1900. In the early days, most publications were dealing with a description of relevant cells and organs in fish. Functional studies (phagocytosis, antibody response) came later starting in the late 1930s. Detailed papers on fish vaccination were published from 1970 onwards. Another important development was the unraveling of neuro-endocrine-immune interactions in the 1970s until today. Around 1980, it became more and more clear how important immunomodulation (stimulation or suppression by environmental factors, food components, drugs) was for fish health. The most recent findings are focusing on the discovery of genetic factors, signaling molecules, and receptors, which play a crucial role in the immune response. It can be concluded, that Polish scientists made considerable contributions to our present understanding of fish immunity and to applications in aquaculture worldwide.

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Prophylaxis of Furunculosis in Brook Trout (Salvelinus Fontinalis) by Oral Immunization and Sulfamerazine

Cited by 35 publications

References 0 publications

Protection, immune responses and side effects in Atlantic salmon (Salmo salarL.) vaccinated against furunculosis by different procedures

Protection, immune responses and side effects in Atlantic salmon (Salmo salarL.) vaccinated against furunculosis by different procedures

A review on the recent advances and application of vaccines against fish pathogens in aquaculture

Polish Scientists in Fish Immunology: A Short History

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