health problems, such as some cancers, allergies, neurological and reproductive disorders (Mehrpour et al., 2014;Mostafalou and Abdollahi, 2013). In particular, since the middle of the twentieth century in developed countries, studies have reported a significant decrease in human fertility associated with lowered sperm quality and an increase in reproductive diseases such as testicular and ovarian cancers (Jensen et al., 2002). Reduced semen quality seems to be so frequent that it may impair fertility rates (Jorgensen et al., 2012). According to the 2013 report
IntroductionThe recent awareness of the residual presence in foods, wines and drinking water of many pesticides requires urgent investigation of their potential toxicities to human health and the environment. Global pesticide consumption has increased steadily since the 1940s and this widespread use of pesticides in a massive manner for many years is now suspected to represent one of the main environmental causative factors related to public