2010
DOI: 10.1016/j.etp.2009.03.006
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Protective effects of nigella sativa against gentamicin-induced nephrotoxicity in rats

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Cited by 180 publications
(121 citation statements)
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“…Several pharmacological effects, e.g., antibacterial, antiparasitic and antiinflammatory effects have been attributed to NS or its active compounds which include thymoquinone, thymohydroquinone, dithymoquinone, thymol, carvacrol, nigellicine, nigellimine-N-oxide, nigellidine and alpha-hedrin (Randhawa and Al-Ghamdi, 2002). Thymoquinone is reported to prevent oxidative injury in various in vitro and in vivo studies in rats (Daba and Abdel-Rahman, 1998;Mansour et al, 2001;Yaman and Balikci, 2010). Thymoquinone has been suggested to act as an antioxidant and was reported to prevent membrane lipid peroxidation in tissues (Mansour et al, 2002).…”
mentioning
confidence: 99%
“…Several pharmacological effects, e.g., antibacterial, antiparasitic and antiinflammatory effects have been attributed to NS or its active compounds which include thymoquinone, thymohydroquinone, dithymoquinone, thymol, carvacrol, nigellicine, nigellimine-N-oxide, nigellidine and alpha-hedrin (Randhawa and Al-Ghamdi, 2002). Thymoquinone is reported to prevent oxidative injury in various in vitro and in vivo studies in rats (Daba and Abdel-Rahman, 1998;Mansour et al, 2001;Yaman and Balikci, 2010). Thymoquinone has been suggested to act as an antioxidant and was reported to prevent membrane lipid peroxidation in tissues (Mansour et al, 2002).…”
mentioning
confidence: 99%
“…Sahin et al (2001) investigated the protective effect of vitamin E against heat stress-induced lipid peroxidation, and they reported a similar result. TQ has been reported to prevent oxidative injuries across several in vitro and in vivo studies (Daba and AbdelRahman, 1998;Mansour et al, 2001;Yaman and Balikci, 2010), and these results may be ascribed to its ability to scavenge free radicals. The negative effect of heat stress was further demonstrated by the histopathological and ultrastructural changes that were observed in liver and kidney tissues.…”
Section: Discussionmentioning
confidence: 89%
“…NS was reported to have a preventive effect on oxidative stress by causing to rise of antioxidant enzymes (Khattab & Nagi 2007;Yaman & Balikci 2010). The antioxidant activity of NS seeds and oil was basically dependent on its active constituent thymoquinone and carvacrol (Thippeswamy & Naidu 2005).…”
Section: Discussionmentioning
confidence: 99%