2013
DOI: 10.1016/j.foodchem.2013.04.134
|View full text |Cite
|
Sign up to set email alerts
|

Protective role of Punica granatum (pomegranate) peel and seed oil extracts on diethylnitrosamine and phenobarbital-induced hepatic injury in male rats

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

4
62
0

Year Published

2016
2016
2024
2024

Publication Types

Select...
7
1
1

Relationship

0
9

Authors

Journals

citations
Cited by 90 publications
(66 citation statements)
references
References 34 publications
4
62
0
Order By: Relevance
“…Schubert et al (1999) demonstrated that PSO has antioxidant activity higher than red wine, green tea and butylated hydroxyanisole. Shaban et al (2013) showed that PSO presents low phenolic and flavonoid content, indicating that the antioxidant property is due, in addition to these compounds, to the presence of other substances as triterpenoids, c-tocopherol, 17-estradiol, estrogens ''estrone and estriol '', testosterone, b-sitosterol, coumesterol, campesterol, stigmasterol, punicic acid and flavonoids ''genistein and daidzein'' (Lansky & Newman 2007;Kaufman & Wiesman 2007).…”
Section: Discussionmentioning
confidence: 99%
“…Schubert et al (1999) demonstrated that PSO has antioxidant activity higher than red wine, green tea and butylated hydroxyanisole. Shaban et al (2013) showed that PSO presents low phenolic and flavonoid content, indicating that the antioxidant property is due, in addition to these compounds, to the presence of other substances as triterpenoids, c-tocopherol, 17-estradiol, estrogens ''estrone and estriol '', testosterone, b-sitosterol, coumesterol, campesterol, stigmasterol, punicic acid and flavonoids ''genistein and daidzein'' (Lansky & Newman 2007;Kaufman & Wiesman 2007).…”
Section: Discussionmentioning
confidence: 99%
“…The initiation of LPO starts the production of toxic radicals such as MDA, hydrogen peroxide, F2-isoprostanes, hydroxyl radicals, and 4-hydroxynonenal, which causes cell death, cell membrane damage, cellular function, oxidative stress, and carcinogenesis. 35,36 The content of MDA and CD was increased during the HCC development from increased production of free radicals such as alkoxy and peroxyl radicals, and enhanced the deposition of these radicals to cause the tissue toxicity and dysfunction of endogenous antioxidant systems. The results revealed that increased level of CD and MDA in DEN control group was significantly declined by the nanoformulation of UFG.…”
Section: Discussionmentioning
confidence: 99%
“…Consequently reduction in oxidative stress and apoptosis. 106 Improving in insulin secretion increasing serum insulin and glutathione peroxidase activity 79 Anti-atherogenic Decrease in TAG and the TAG:HDL cholesterol (HDL-C) ratio, 52 Neuroprotective Neutralize ROS or enhance the expression of antioxidant gene, decrease in lactate/pyruvate ratio, extracellular nitric oxide, and lactase dehydrogenase generation Reduction in lipid oxidation and neuronal loss 107 108 Anti-menopausal symptoms Reduction in the number of hot flashes per day, Reduction in sum score of the Menopause Rating Scale II parameters in the treated group after 12 weeks but not significant in comparison to control group 109 …”
Section: Pharmacological Effect Mechanism(s) and Clinical Evidence(s)mentioning
confidence: 99%