Abstract:To determine protein knowledge, dietary practices, and intakes compared to recommendations, a convenience sample of non‐athlete college males (n=50), 18‐24 years old, completed 7 day dietary and physical activity records; accelerometer assessments; anthropometric assessments; knowledge and demographic surveys; and interviews. Eighteen percent of males had protein intakes below the AMDR and 0% were above the AMDR. Fourteen percent consumed less than 0.8 gm/kg and 16% consumed over 2 gm/kg. Twenty percent sought… Show more
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