Ribonuclease P (RNase P) from wheat nuclei has been purified over 1000-fold, using wheat germ extract as starting material and a combination of poly(ethylenglyco1) precipitation and column chromatography. The enzyme was shown to be of nuclear origin by its characteristic ionic requirements; for optimum activity it requires 0.5-1.5 mM Mg", which can be partly replaced by MnZ+. With about 100 kDa, wheat nuclear RNase P has the lowest molecular mass reported so far for a eukaryotic RNase P. The enzyme has an isoelectric point of 5.0 and a buoyant density of 1.34 g/ml in CsCl, suggesting the presence of a nucleic acid component; it is, however, insensitive against treatment with micrococcal nuclease. Wheat germ RNase P requires an intact tertiary structure of the pre-tRNA substrate; its cleavage efficiency is also influenced by the presence of an intron, and by the nature of the 3' terminus of the substrate. The apparent K,,, and V,,, for an intronless plant pre-tRNATYr are 10.3 nM and 1.12 fmol/min, respectively.Keywords: enzyme purification; nuclear ribonuclease P; pre-tRNA processing ; substrate specificity ; Triticum aestivum.RNase P is the ubiquitous endonuclease required for the maturation of the 5' end of tRNAs. In all cases where the composition of this enzyme has been investigated in detail, it was found to consist of both protein and RNA subunits (Kmpp et al., 1986;Bartkiewicz et al., 1989;Lee and Engelke, 1989;Morales et al., 1989;Doria et al., 1991;Nieuwlandt et al., 1991 ; LaGrandeur et al., 1993;Marchfelder and Brennicke, 1994;Baum et al., 1996; Lee et al., 1996a,b; for the bacterial enzymes, see reviews by Altman et al., 1993a;Pace and Brown, 1995). RNase P RNAs from bacteria show enzymatic activity in vitro without the protein subunit; however, RNase P from archaebacteria or eukaryotes is only active as a holoenzyme. In contrast to our current knowledge on RNase P from bacteria and most eukaryotic cellular compartments, no detailed information is available on cleavage mechanism, substrate requirements, or subunit composition of RNase P from plant nuclei. Previous studies performed with a complete processing system from wheat germ did not allow unambigous determination of the order of cleavage events involved in end maturation of tRNAs (e.g. Stange and Beier, 1987). Similarly, although investigation of a variety of pre-tRNAs indicated that mutations disrupting the tRNA structure severely impair overall processing in this plant in vitro system (Stange et al., 1991 ;Fuchs et al., 1992;Teichmann et al., 1994), it is not clear at present which of the enzymes involved is most sensitive to these changes. To approach these questions, and to gain insight into the molecular composition and substrate requirements of nuclear RNase P from higher (EC 3.1.31.1).plants, we have purified and characterized this enzyme from wheat germ. Although an RNA component could not yet be identified in wheat germ RNase P, several properties of the enzyme indicate that it might be a ribonucleoprotein. The availability of a high...