2007
DOI: 10.1016/j.aquaculture.2007.04.041
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Quality of hatchery-reared juveniles for marine fisheries stock enhancement

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Cited by 85 publications
(40 citation statements)
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“…However, no farm today can claim a routine production of 100% non-deformed fish, also because the early assessment of severe anomalies is often difficult as they begin as slight aberrations of the internal elements that only later can develop into more severe abnormalities affecting the external body shape. The presence of severely deformed reared fish can cause consumers to lose confidence in aquaculture products [15] and reduce the commercial value of the reared lots [10][11], [13][14], [16][24]. Even automatic fillet processing is impaired by the presence of vertebral deformities, thus reducing economic return [25].…”
Section: Introductionmentioning
confidence: 99%
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“…However, no farm today can claim a routine production of 100% non-deformed fish, also because the early assessment of severe anomalies is often difficult as they begin as slight aberrations of the internal elements that only later can develop into more severe abnormalities affecting the external body shape. The presence of severely deformed reared fish can cause consumers to lose confidence in aquaculture products [15] and reduce the commercial value of the reared lots [10][11], [13][14], [16][24]. Even automatic fillet processing is impaired by the presence of vertebral deformities, thus reducing economic return [25].…”
Section: Introductionmentioning
confidence: 99%
“…the capacity to buffer variations in the external (environmental) and internal (genetic stress) conditions (through canalisation and developmental stability), thus allowing the expression of deviated ontogenetic and growth processes, such as anatomical anomalies, fluctuating asymmetry, altered meristic counts and anomalous pigmentation [27]. Accordingly, all these anomalies may be considered as developmental disturbances, indicative of the presence of inappropriate rearing conditions [11], [14], [20], [28][34] or genetic impairment. According to the available literature, each environmental (biotic and abiotic) factor/parameter (oxygen, temperature, pH, stocking density, water flow, CO 2 , rearing volumes, inappropriate alimentation, heavy metals, bacteria, parasites, toxicants …), if at a non-optimal level for the reared species or life stage, can cause skeletal anomalies in reared fishes [13][14], [16][17], [35]–[38].…”
Section: Introductionmentioning
confidence: 99%
“…Skeletal deformities have long been identified as a major constraint for the production of high quality juveniles for aquaculture, but also for stock enhancement programs (Hickey, 1972; Le Vay et al., 2007). In larviculture, skeletal deformities are undesirable in terms of fish welfare, reducing fitness and market value.…”
Section: Introductionmentioning
confidence: 99%
“…Careful decisions need to be made about whether these interventions are likely to be costeffective in improving productivity. Many previous attempts to develop marine ranching and stock enhancement have been hampered by factors such as lack of capability to evaluate success of hatchery releases and the relative lack of fitness of reared organisms released in the wild (see review by Le Vay et al 2007). These problems have been addressed by recent advances in tagging technology, improved success in hatchery production for different species and conditioning strategies employed before releasing hatchery-reared organisms in the wild.…”
Section: Introductionmentioning
confidence: 99%