“…The We used FTIR to study the structural characteristics of the DOX/DAU:POSS complexes in PBS (pH 7.4) after 24 h at 310 K ( Figure 3). The FTIR spectrum of DOX indicated the characteristic peaks at 3523 cm −1 (ν O-H ); 3321 cm −1 (ν O-H , ν N-H ); 2974, 2954, 2932 and 2896 cm −1 (ν O-H , aromatic ring), 1724 cm −1 (ν C=O , ketone); 1616 (sc, NH 2 ), 1580 cm −1 (ν C=C , aromatic ring); 1525 cm −1 (δ C-O-H , aromatic ring); 1413 cm −1 (δ O-C-H ; δ N-C-H ); 1283 cm −1 (ν C-O-H , aromatic ring); 1201 cm −1 (ν C-O , glycosidic bond); 1234 cm −1 (δ C-O-H , COCH 2 OH group) and 1205 cm −1 (δ CO-H , aromatic ring in DAU); and 1191 cm −1 (ν C-O , glycosidic bond in DAU) [20]. In contrast, the DOX:POSS spectrum indicated that peak intensities at 1525 cm −1 (δ C-O-H , aromatic ring), 1723 cm −1 (ν C=O , ketone), 1234 cm −1 (δ C-O-H , COCH 2 OH group), 1283 cm −1 (ν C-O-H , aromatic ring) and 1201 cm −1 (ν C-O , glycosidic bond) decreased.…”