1959
DOI: 10.1111/j.1749-6632.1959.tb44191.x
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Recent Advances in the Gas Chromatographic Separation of Methyl Esters of Fatty Acids

Abstract: The first reported use of gas chromatography in the separation of fatty acids was by James and Martin' at the Oxford Congress of Analytical Chemistry in 1952. They described the separation of acids from formic through dodecanoic on silicone-stearic acid columns, and detected the eluted acids by titration.In 1953, Cropper and Heywood2 extended the gas chromatographic separation to the methyl esters of the even-numbered fatty acids from Clz to Czz. They used Dow Corning high vacuum silicone grease on Celite colu… Show more

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Cited by 53 publications
(4 citation statements)
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“…This technique, first introduced by James and Martin (78), has been widely and enthusiastically adopted by lipid chemists as the most nearly ideal analytical method now available for fatty acids. A number of reviews have appeared discussing the principles of this technique and in particular its application to fatty acid analysis (10,54,77,94,115).…”
Section: B Separation and Identification Of Bacterialmentioning
confidence: 99%
“…This technique, first introduced by James and Martin (78), has been widely and enthusiastically adopted by lipid chemists as the most nearly ideal analytical method now available for fatty acids. A number of reviews have appeared discussing the principles of this technique and in particular its application to fatty acid analysis (10,54,77,94,115).…”
Section: B Separation and Identification Of Bacterialmentioning
confidence: 99%
“…As stationary phase, a polar polyester (LHC-1 R-296, obtained from Cambridge, Mass.) was used in the ratio celite: stationary phase, 4: 1 (13). This column had a retention time of 10 minutes for methyl stearate.…”
Section: Methodsmentioning
confidence: 99%
“…at 11°p er IV) were obtained with EGS columns operating isothermally at 187°C . More reproducible results were obtained using EGS columns because of the lack of prominent "ghosting" (6) that occurred when Lac columns w7ere used. NOMENCLATURE Abbreviated nomenclature for fatty acids: CIS = oleic; Gis = linoleic; CÜ = linolenic; Cle = palmitoleic.…”
Section: Calculationsmentioning
confidence: 99%