2021
DOI: 10.1002/biot.202000451
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Recent advances in the microbial production of C4 alcohols by metabolically engineered microorganisms

Abstract: Background:The heavy global dependence on petroleum-based industries has led to serious environmental problems, including climate change and global warming. As a result, there have been calls for a paradigm shift towards the use of biorefineries, which employ natural and engineered microorganisms that can utilize various carbon sources from renewable resources as host strains for the carbon-neutral production of target products.Purpose and Scope: C4 alcohols are versatile chemicals that can be used directly as… Show more

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Cited by 7 publications
(5 citation statements)
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“…The diols, especially 2,3-, 1,4-, and 1,3-BDO, have received renewed interest owing to their vast derivative potentials due to the existence of two OH groups at different positions. These favorable features are exploited in various industrial sectors for manufacturing fuels, solvents, monomers, and pharmaceutical precursors from BDOs [14,15,21]. The environmentally benign green products have rekindled significant interest in sustainable low-carbon manufacturing technologies.…”
Section: His Work Leads To Development Of Low Carbon Biomanufacturing...mentioning
confidence: 99%
See 4 more Smart Citations
“…The diols, especially 2,3-, 1,4-, and 1,3-BDO, have received renewed interest owing to their vast derivative potentials due to the existence of two OH groups at different positions. These favorable features are exploited in various industrial sectors for manufacturing fuels, solvents, monomers, and pharmaceutical precursors from BDOs [14,15,21]. The environmentally benign green products have rekindled significant interest in sustainable low-carbon manufacturing technologies.…”
Section: His Work Leads To Development Of Low Carbon Biomanufacturing...mentioning
confidence: 99%
“…Dedicated research efforts have been made to design microbial cell factories in producing BDOs at high titers, yield, and productivity (TYP). Fermentative production of 2,3-BDO started > 100 years ago with many literature reports, while only a handful of studies are available on the production of 1,3-BDO and 1,4-BDO via microbial route [10,15,22,23].…”
Section: His Work Leads To Development Of Low Carbon Biomanufacturing...mentioning
confidence: 99%
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