1998
DOI: 10.1074/jbc.273.48.31822
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Recombinant Procollagen II: Deletion of D Period Segments Identifies Sequences That Are Required for Helix Stabilization and Generates a Temperature-sensitive N-Proteinase Cleavage Site

Abstract: A cDNA cassette system was used to synthesize recombinant versions of procollagen II in which one of the four blocks of 234 amino acids that define a repeating D periods of the collagen triple helix were deleted. All the proteins were triple helical and all underwent a helixto-coil transition between 25 and 42°C as assayed by circular dichroism. However, the details of the melting curves varied. The procollagen lacking the D1 period unfolded 3°C lower than a full-length molecule. With the procollagen lacking t… Show more

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Cited by 46 publications
(58 citation statements)
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“…34). The reduced thermal stability thus is a consequence either of the shorter length of rCol15 or of its amino acid sequence that allows the formation of a less stable triple helix (38,39). In the full-length protein, the triple helix of Col15 is more stable because it is presumably stabilized by cooperative interactions with neighboring triplehelical domains (6).…”
Section: Discussionmentioning
confidence: 99%
“…34). The reduced thermal stability thus is a consequence either of the shorter length of rCol15 or of its amino acid sequence that allows the formation of a less stable triple helix (38,39). In the full-length protein, the triple helix of Col15 is more stable because it is presumably stabilized by cooperative interactions with neighboring triplehelical domains (6).…”
Section: Discussionmentioning
confidence: 99%
“…Medium was buffered with 100 mM Tris-HCl, pH 7.4, and cooled to 4°C. Protease inhibitors were added to obtain the following final concentrations: 250 mM EDTA, 0.2% NaN 3 , 1 mM phenylmethylsulfonyl fluoride, 5 mM benzamidine, and 10 mM N-ethylmaleimide (30). Procollagen was precipitated by gradual addi-tion of ammonium sulfate to a final concentration of 176 mg/ml, incubation at 4°C overnight, then centrifugation at 12,000 ϫ g for 2 h.…”
Section: Methodsmentioning
confidence: 99%
“…Based on accumulated structural knowledge and analysis of the amino acid sequence, we proposed that the long suspected (7)(8)(9) domain organization of the collagen triple helix plays a crucial role in ␣1(I)-OI/EDS (4). Specifically, we postulated that a distinct, highly stable "N-anchor" folding domain is formed by the first 85 N-terminal amino acids of each chain of the type I collagen triple helix.…”
mentioning
confidence: 99%