1985
DOI: 10.1016/0305-0491(85)90446-8
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Regulation of trout gill AMP deaminase by lipid bilayers. Effects of phospholipid composition and temperature

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Cited by 2 publications
(1 citation statement)
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“…11 AMP-deaminase has been isolated from the skeletal muscle and heart of several fish species, 12 where it has been shown to have particular kinetic properties that could be affected by environmental agents such as variation in water salinity and by the presence of different organic and inorganic anions, pollutants or by changes in the membrane phospholipids composition. 13 Generally, fish are able to adapt their physiological conditions to environmental changes, but adaptation requires an increased demand in energy 14 and the process requires highly efficient enzymes interconnecting the adenylate pool. 15 The main purpose of our investigation was to evaluate how enzymes involved in the synthesis and degradation of purine nucleotides could be affected by the presence of organotin compounds.…”
Section: Introductionmentioning
confidence: 99%
“…11 AMP-deaminase has been isolated from the skeletal muscle and heart of several fish species, 12 where it has been shown to have particular kinetic properties that could be affected by environmental agents such as variation in water salinity and by the presence of different organic and inorganic anions, pollutants or by changes in the membrane phospholipids composition. 13 Generally, fish are able to adapt their physiological conditions to environmental changes, but adaptation requires an increased demand in energy 14 and the process requires highly efficient enzymes interconnecting the adenylate pool. 15 The main purpose of our investigation was to evaluate how enzymes involved in the synthesis and degradation of purine nucleotides could be affected by the presence of organotin compounds.…”
Section: Introductionmentioning
confidence: 99%