Bioaccumulation
of the neurotoxin methylmercury (MeHg) in rice
has raised worldwide concerns because of its risks to human health.
Certain microorganisms are able to degrade MeHg in pure cultures,
but the roles and diversities of the microbial communities in MeHg
degradation in rice paddy soils are unknown. Using a series of microcosms,
we investigated MeHg degradation in paddy soils from Hunan, Guizhou,
and Hubei provinces, representing three major rice production regions
in China, and further characterized one of the soils from the Hunan
Province for microbial communities associated with MeHg degradation.
Microbial demethylation was observed in all three soils, demonstrated
by significantly more MeHg degraded in the unsterilized soils than
in the sterilized controls. More demethylation occurred in water-saturated
soils than in unsaturated soils, but the addition of molybdate and
bromoethanesulfonic acid as the respective inhibitors of sulfate reducing
bacteria and methanogens showed insignificant effects on MeHg degradation.
However, the addition of Cu enhanced MeHg degradation and the enrichment
of Xanthomonadaceae in the unsaturated soil. 16S rRNA Illumina sequencing
and metatranscriptomic analyses of the Hunan soil consistently revealed
that Catenulisporaceae, Frankiaceae, Mycobacteriaceae, and Thermomonosporaceae
were among the most likely microbial taxa in influencing MeHg degradation
in the paddy soil, and they were confirmed by combined analyses of
the co-occurrence network, random forest modeling, and linear discriminant
analysis of the effect size. Our results shed additional light onto
the roles of microbial communities in MeHg degradation in paddy soils
and its subsequent bioaccumulation in rice grains.