“…Four studies examined intake among older adults, namely MEDIS (MEDiterranean Islands Study) (78) , the Seven Countries Study (4,91,92) , SENECA (Survey in Europe on Nutrition and the Elderly; a Concerted Action) (43,90,148,149) and the 'Food in later life' study (68) . Nine studies assessed intake among children (27,30,37,50,85,86,101,116,120) in age ranges 2-9 years (37,118,119) , 3-6 years (95)(96)(97)(98)(99)(100)(101)(102)(103)(104)(105)(106) , 2-11 years (50) , 7-11 years (116) , 11 years (85) and 10-12 years (27) , and seven assessed intake among adolescents (32,50,109,110,(113)(114)(115) .…”