Abstract-Based on racial differences in urinary potassium excretion and responses to diuretics, we present a model suggesting that a major cause of sodium sensitivity in blacks is an augmented activity of the Na-K-2Cl cotransport in the thick ascending limb of Henle's loop. This would result in an increased ability to conserve not only sodium but also water, and an upward and rightward shift in the operating point of tubuloglomerular feedback, which may cause an increase in the glomerular capillary hydraulic pressure and predilection to glomerular injury with and without hypertension. In this sense, the biological implication of sodium sensitivity in blacks and in humans in general has ramifications above and beyond salt-evoked increase in blood pressure. Key Words: blacks Ⅲ hypertension, essential Ⅲ kidney Ⅲ potassium Ⅲ sodium B lood pressure of a subset of the human population rises as a result of an increase in the intake of salt (sodium chloride). 1 Individuals who manifest this trait are salt sensitive. As sodium (and chloride) balance must be preserved to sustain life, salt-sensitive and salt-resistant subjects maintain sodium balance. What distinguishes salt-sensitive from saltresistant subjects is that in the face of a high-salt intake, salt-sensitive subjects raise their blood pressure, ultimately maintaining sodium balance by resorting to pressure natriuresis. 2 However, a habitually high salt consumption in susceptible individuals may exert biological effects other than salt-evoked blood pressure elevation, including left ventricular hypertrophy, stiffness of conduit arteries, and stroke. [3][4][5] The kidneys are the main player in salt sensitivity, but mechanisms causing this trait are a matter of conjecture. Lessons from rare, monogenic forms of hypertension and hypotension arising from abnormalities in renal sodium handling 6 -8 suggest that salt sensitivity need not be a single entity; rather, it is probably a clinical manifestation of a number of renal disorders that result in altered electrolyte homeostasis and thus blood pressure elevation.Salt sensitivity in blacks has begged for a physiological explanation ever since the predilection of this group to essential hypertension and progressive renal damage has come to light. In a previous communication, we offered a paradigm that explains salt sensitivity in blacks. 9 This article further expands the model by proposing that the differences in renal potassium handling between blacks and whites reflect ethnic variation in the fractional reabsorption of sodium in specific renal tubular segments. Moreover, we propose that mechanisms in the renal regulation of sodium may explain the predisposition of blacks to sodium-induced elevation of blood pressure and also to sodium-induced glomerular damage. Here, we refer to salt sensitivity as "sodium sensitivity," albeit some research has suggested that not only sodium but also chloride, potassium, and perhaps other nutrients may contribute to the salt-sensitivity trait. 10 -13 Although irrefutable evidenc...