“…A phytochemical screening in regeneration plant, callus from seed, leaf and fruits from mother plants of P. peruviana, showed the present of alkaloids, glycosides, cardiac glycosides, saponins, phenol, sterol, tannins, flavonoids and diterpene (Lashin and Elhaw, 2016). A phytochemical investigation of the crude ethanolic extract of P. peruviana L. revealed the presence of phenols, flavonoids, phytosterols, glycosides, sterols, saponins, tannins and alkaloids (Ahmed, 2014). Previous phytochemical studies have isolated a number of compounds from P. peruviana, such as ticloidine, withanolides, phenolics and phytosterols (Gautam et al, 2015).…”