2016
DOI: 10.1007/s12221-016-5578-9
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Rheological behavior and spinnability of ethylamine hydroxyethyl chitosan/cellulose co-solution in N-methylmorpholine-N-oxide system

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Cited by 8 publications
(4 citation statements)
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“…Therefore, an appropriate temperature increase below 80 °C is beneficial to the membrane preparation of the blend solution. In addition, when the CS weight content was 9.09 wt%, the Δη values of the BP/CS blend solution at a given temperature were lower than those of the pure BP solution, which is similar to the results of Li et al (2016). At a given temperature, as the CS weight content increased (from 9.09 wt% to 14.24 wt%), the blend solutions' Δη values increased gradually, and the flow performance gradually decreased.…”
Section: Effect Of Temperature On the Structural Viscosity Index (δη) Of Bp/cs Blend Solutionssupporting
confidence: 81%
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“…Therefore, an appropriate temperature increase below 80 °C is beneficial to the membrane preparation of the blend solution. In addition, when the CS weight content was 9.09 wt%, the Δη values of the BP/CS blend solution at a given temperature were lower than those of the pure BP solution, which is similar to the results of Li et al (2016). At a given temperature, as the CS weight content increased (from 9.09 wt% to 14.24 wt%), the blend solutions' Δη values increased gradually, and the flow performance gradually decreased.…”
Section: Effect Of Temperature On the Structural Viscosity Index (δη) Of Bp/cs Blend Solutionssupporting
confidence: 81%
“…With increasing temperature, the n values of the solutions gradually increased, indicating that the increase of temperature was conducive to increasing the fluidities of the solutions and improving their performance. In addition, as shown in Table 3, when the CS weight content was 9.09 wt%, the n values of the BP/CS blend solution were higher than those of the pure BP solution at the same temperatures, because an appropriate amount of CS can reduce the apparent viscosity of the BP/CS blend solution and increase its fluidity, which is similar to the research results of Li et al (2016). With increasing CS weight content (from 9.09 wt% to 14.24 wt%) at a given temperature, the n values of the blend solutions gradually decreased, and the flow performance decreased.…”
Section: Effect Of Temperature On Non-newtonian Exponent (N) Of Bp/cs Blend Solutionssupporting
confidence: 81%
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