The soluble (sap) proteins of leaves of pea, Pisum sativum L. cvs.Alaska and Greenfeast, allowed to develop normally or deflowered, to prevent senescence, were separated by isoelectric focusing.There was a decdine in cerain proteins, with increases in others as the leaves aged but preventing senescence of the whole plat did not alter the pattern of change in leaf proteins. We conduded that wbole plant senescence proceeds independendy of leaf senescence.As detached leaves senesce, there is a decline of (12) and change in their proteins (4,15,16
MATERIALS AND METHODSThe tall, early Alaska and the mid-season dwarf Greenfeast cultivars of Pisum sativum L. were chosen for study, and plants were grown in an environmental cabinet set to provide the following: temperature, 18 C + 2 C; photoperiod, 18 hr; radiant flux at plant height, 17 wm-2 provided by Philips electrical WWX and daylight fluorescent lamps in equal ratio. The rooting medium was a soil-peat-gravel mixture in the ratio of 1:1:1 and nutrient was applied weekly, Hoagland solution as modified by Went (14) with water given as required. Isoelectric focusing from pH 3 to pH 10 was carried out as already described (6) using 10 ,ul of sap/analysis. Stained gels were scanned on a Joyce Loebl chromoscan and the resulting traces equalized for over-all length by a photographic procedure.In the case of detached leaves, the ninth node with segments of adjacent internodes was excised (cv. Alaska). The axillary buds were destroyed by crushing and the explant was placed in a test tube containing water. These were kept under the standard environmental conditions and protein analysis carried out 10 days from the time of taking the explant.
RESULTS AND DISCUSSIONIn the cv. Alaska, there are relative changes in the major proteins of the sixth, ninth, and 11th leaves of normal and deflowered plants (Fig. 1). Over the pH range 10 to 5.25, 16 proteins can be seen in the isoelectrophoretogram of the 11th (youngest) leaf (Fig. 1 A) with that designated 3 the most prominent (presumably RuDP carboxylase).In Greenfeast, the analysis was carried out on leaves 14, 18, and 20 to correspond with the leaves of Alaska, viz., at a nonflowering node, the first flowering node and the third flowering node. Figure 2 presents these isoelectrophoretograms. The pattern for the youngest leaf ( Fig. 2A) is broadly similar to that in Alaska (Fig. IA). As the leaves age, there is a substantial increase in protein 1 and new peaks develop and increase between 1 and 2, 2 and 3 (best seen in Fig. 2) and on the shoulder of 5 (Fig. 3).The leaves from deflowered plants are qualitatively like normal and do not differ quantitatively as determined by our analytical procedure.The protein changes in the detached leaf are similar to those occurring in leaves attached to the plant but more emphasized.If it is assumed that the leaf has a standard protein complement when first expanded, our results indicate that the protein changes which occur as the leaf ages are not influenced by the condition of the whol...