“…Candidate susceptibility genes remain the source of speculation, but differences in sodium sensitivity, cation transport, vascular injury, insulin resistance or adrenergic activity have been postulated as being important. 23,25 In the present analysis, blood pressure was corrected for body-mass index, dietary calcium, dietary sodium, dietary potassium, poverty index and the use of antihypertensive drugs, but the relation between blood pressure and blood lead remained significant in blacks. Though blood lead levels were lower in whites, the overlap in blood lead levels between blacks and whites was large, so that it seems unlikely that there is a threshold value for an effect of lead on blood pressure that was exceeded in blacks but not in whites.…”