Ultrafiltration is a pressure‐driven membrane process used extensively for protein concentration and desalting, for recovery and recycle of colloidal electropaints, and for removal of natural organic matter, color compounds, and viruses in wastewater treatment and the production of potable water. The performance of an ultrafiltration process is determined by the intrinsic properties of the ultrafiltration membrane, most significantly the permeability and selectivity, in combination with the effects of concentration polarization and fouling. This article reviews the key principles of ultrafiltration, including membrane casting, module design, and process configurations as well as a brief discussion of some of the more important industrial applications of ultrafiltration in bioprocessing, dairy systems, and water treatment.